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1989 Silver Bell Rd...,. ,.F C•"9'S+,nfvrT: Trf. .r,,.-T ?.?T „ . . -.- --.1 , .-•..< , . T .. r .i r.r<. s -'. 7}„TF3r CITY OF EAGAN/ 3830 Pilot Knob Road, P.O. Box 21-199, Eagan, MN 55121 "• PHONE: 454-8100 BUILDING PERMIT Receipt # 03?F.IiL'LAL To be used for JNnyMt I!!! Est. Value :109000 Date JUL 26 1991_ Site Address 19x9 SILVIIIR WILL RD Lot 1 Block 1 .- "Sec/Sut6ILVER BELL CEIM OFFICE USE ONLY Parcel No. Occupancy FEES Zoning W Name YING YOK (Actual) Const Bldg. Permit 117- o Address 7201 YORK AVE AFT 38 (Allowable) Surcharge S • ? City EDINA Phone "6-2104 # of Stones Pl n Review Length a o Name PARltOS COriSTRUCTIO? Depth SAC. City U Address 1010 8 ROSRRT S.F. Total cc city W ST PAUL Phone 455-0031 S.F. Footprints _ SAC. MCWCC C W On Site Sewage ater onn W W ,Z Name On Site Well Water Meter Address MWCC System <W City Phone City Water Acct. Deposit PRV Required SNV Permit I hereby acknowlege that I have read this application and state that the i f Booster Pump S/W Surcharge n ormation is correct and agree to comply with all applicable State of Minnesota Statutes and City of Eagan Ordinances. Treatment PI Signature of Permitee ! APPROVALS Road Unit A Building Permit is issue#1o: PAR= >6IySTRUCTION Planner Park Dad. on the express condition that all work shall be done in accordance with all Council 1.00 applicable State of Minnesota Statutes and City of Eagan Ordinances. Bldg. Off. Copies r 129.00 Building Official r Variance TOTAL Permit No. Permit Holder Date Telephone # WATER SEWER PLUMBING a9 00, H.V.A.C. ELECTRIC Inspection Date Insp. Comments Footings I Foundation Framing Rooting Rough Plbg. Rough Htg. Isul. Fireplace Final Htg. Orstat Test Final Plbg. Plbg_ Inspector - Notify Plumber Consl. Meter EngrJPlan Bldg. Final Deck Ftg. Deck Final Well Pr. Disp. CITY OF EAGAN 3745 Pilot Knob Road Eagan, MN 55122 PHONE: 454-8100 BUILDING PERMIT Receipt # To be usad for Est. Value Date -- Site Address. Lot Parcel # - W Name _ 3 Address o _ K i0 u? r Name ^^kv €. ASann- City Phone Name Address Ave Assessment _ Water & Sew. Police Fire Eng. Planner Council Permit Surcharge Plan check SAC Water Conn. Water Meter Road Unit I hereby acknowledge that I have read this application and state that Bldg. Off. the information is correct and agree to comply with all applicable State of Minnesota Statutes and City of Eagan Ordinances. APC Total Signature of Permittee A Building Permit is issued to: on the express condition that all work shall be done in accordance with all applicable State of Minnesota Statutes and City of Eagan Ordinances. Building Official um N° 6131 A-; - Erect ? Occupancy IAlter Q Zoning Repair ? Fire Zone Enlarge ? Type of Const. - Move ? # Stories _ Demolish ? Front ft. _ Grade ? Depth ft. Approvals Fees Panak # Date Iwo" Pena tfMe Plumbing f f,/' - o Mechanical e .47 IN ECTIONS DATE INSP. Rd//ugh-In Final Footings Date Insp. Dote ln:p. Foundation Plumbing Frame/ins. _ Mechanical Final Remarks: I -Y p - OV 01 I r w/ /0/. f e. O oe T. Oh *At e h rt S, CITY OF EAGAN 3795 Pilot Knob Road No. Eagan, Minnesota 55122 Phone: 454-8100 PERMIT Date: Site Address: 15-80 ? Silver Bell I Lot Block Sub/Sec. Name ? Address :.,tro - "r '7 ' City Phone: ?t Name Et 1i . -?4 .a. Address City Phone: This Permit is issued on the express condition that all work shall be Minnesota Statutes and City of Eagan Ordinances. INSPECTOR NOTIFICATION REQUIRED BY LAW FOR ALL INSPECTIONS Receipt No.: Single I Residential Multi Res., Comm./Ind. New/Alter./Repair. Cost of Installation Permit Fee Surcharge Total done in accordance with all applicable State of Building Official CITY OF EA"N 3795 Pilot Knob Road q Eagan, Minnesota 55122 No. Phone: 454-5100 PERMIT Date: ' Site Address: Lot Block Sub/Sec. INSPECTOR NOTIFICATION REQUIRED BY LAW FOR ALL INSPECTIONS Receipt No.: Single Residential Multi Res., Comm./Ind. Nome 1.non glen ?OI2C30I ?. `ii tC' New/Alter./Repair. I Address 01VeT Cost of Installation City Phone: Permit Fee Name _.« ? -- Surcharge Address V City =?' • Phone: Total This Permit is issued on the express condition that all work shall be done in accordance with all applicable State of Minnesota Statutes and City of Eagan Ordinances. Building Official .1 1 0? . No. CITY OF EAGAN 3795 Pilot Knob Read Eagan, Minnesota 55122 Phone: 454-3100 PERMIT Date: Site Address: 1939 Silver Bell Rd. Lot Block Sub/Sec. Name ^?-,ron. Glen Condominiums 1-_ver '_,ell .,rl , Address City Phone: Name Address City Phone: This Permit is issued on the express condition that all work shall be Minnesota Statutes and City of Eagan Ordinances. INSPECTOR NOTIFICATION REQUIRED BY LAW FOR ALL INSPECTIONS .r Receipt No.: Single Residential Multi Res., Comm./Ind. - -- ' I New/Alter./Repair. Cost of Installation Permit Fee Surcharge Total done in accordance with all applicable State of Building Official C ta.L r6L„ CITY OF EAGAN BUILDING PERMIT 3830 Pilot Knob Road, P.O. Box 21-199, Eagan, MN 55121 PHONE: 454-8100 Receipt To be wad for Est. Value Dat e 19_ Site Address Erect ? Occupancy Lot Block Sec/Sub Remodel 0 Zoning Parcel No . Repair 11 Type of Conn. . Enlarge ? No. Stories Move ? Length 49 Name Demolish ? Depth Address A v" v" Grade ? Sq. Ft. Name _ Address City Name City Phone I hereby acknowledge that 1 have read this the inlormotion is correct and agree to c State of Minnesota Statutes and City of and state Assessment Water & Sew. Police Fire Eng. Bldg. Off. APC _ Ver. Date Permit Surcharge Plan Review SAC Water Conn. Water Meter Road Unit Parks Total Signature of Permittee I A Building Permit Is issued to: on the express condition that all work shall be done in accordance with all applicable State of Minnesota Statutes and City of Eagan Ordinances. Building Official 9954 v # r r r o m g m ' r = r g 8 m S < e v ? v1 z i o n ? S 7 1 7 (? v -? s -cl v 1 oe C, 'a Receipt PLUMBING PERMIT Permit No. CITY OF EAGAN Fee Fill in numbered spaces S/C , ' Type or Print legibly Tot. i r r`. 1. Date - 2 D ''•r; 2. Installation Cost - 3. Job Address Lot Blk. I Tract 4. Owner 5. Contractor ?? 1!? ' k_ ` ^! ( NN ?. Phone q ?q- 6. Address 7. City r- State t%A. ' Zip 2 8. Building Type: Residential ? Commercial K Institutional ? 9. Work Description: New ? Add ,Q Alter Q Repair ? 10. Describe 11. No. Fixtures Water Closet No. Fixtures Cesspool /Drainfield Bath tubs Septic Tank Lavatory Softner Shower Well Kitchen Sink Urinal/Bidet Other ^ Laundry Tray 1 . - `: t lU_?. .?; • ?`? ( Floor Drains Drinking Ftn. t 1 t. Y . Slop Sink Gas Piping Outlets 12. 1 hereby certify that the above information is true and correct, and I agree to comply with all ordinances and codes governing this type of work. Signed: ` for Rough Final Inspections: Date Insp. Date Insp. This is your permit when numbered and approved. Approved CITY OF EAGAN 454-8100 CITY OF EAGAN t ?t???c 3795 Plot Knob Road Eagan, MN $5122 C C PHONE: 45 -8100 BUILDING-PERMIT"APPLICATION Z/. "e/3eCeipt # LEE'S BARBACUE Site Add_i Lot Z I? Parcel # w Name _ Z Address O Glen 000 N2 6131 Erect ? Occupancy -??-. -Alter El Zoning Repair ? Fire Zone Enlarge ? Type of Const. Move ? # Stories NA Demolish ? Front ft. Grade ? Depth ft. Approvals Fees p Name ("em'n4jQE & 0 nn ou Address 8120 Penn Ave. S. l" r;t„ Blmnton, Mn, pi,,,_ 888-3227 Name (: T Vanderbilt Address 1816 Montreal Ave. Assessment - Water & Sew. Police Fire Eng. Planner Council Permit i0.vv Surcharge 2.50 Plan check SACPer # 5129 Water Conn. n Water Meter NA. Road Unit PER #5129 I hereby acknowledge that I have read this application and state that Bldg. Off. the information is correct and agree to comply with all applicable 20.50 State of Minnesota Statutes and of,?ogan dinances. APC Total Signature of PermitteeX/_ n?fXl A Building Permit is issued to: Cem-inSkv & ASSOC. on the express condition that oil work shall be done in actor nce with alpDli_ State Minnesota Statutes and City of Eagan Ordinances. Building Official .eit_!-<--C-n ? b(31 CITY OF EAGAN CC??? BUILDING PERMIT APPLICATION of , Ior- Used For Valuation .4o0 To Be Site Address: Lot, Parcel Owner: Address City/zi Phone # Include 2 sets of plans, 1 site plan w/elevations & 1 set of energy calculations. Date jp ??S ?d 196pq ?Q?e /-- -?.--, OFFICE USE ONLY Block Sec./Sub. Erect Alter I/ Repair Enlarge Move Demolish _ Grade Contractor: QSc L Address: City/Zip Code:n S !/ / Phone #: 4PIP d Arch./Eng.: Address: City/Zip Code: Phone #: Occupancy zoning Fire Zone Type of Const. # Stories / Front ft. Depth ft. APPROVALS FEES Assessments Water/Sewer Police Fire Eng. Planner Council Bldg. Off. APC Permit Surcharge Plan Check SAC &,o 0 S/7 9 Water Conn. n Water .Meter Road Unit 4,& q TOTAL ZD (COMMERCIAL) CITY OF EAGAN N° 9954 4 3830 Pilot Knob Road, P.O. Box 21-199, Eagan, MN 55121 PHONE: 454-8100 Q App i t R BUILDING PERMIT p ece To b. lead far REMODEL Est. Value $2,000 Date MAR(`H R 19$.? Site Address 1989 SILVER BELL Erect ? Occupancy Lot 1 Block 1 Sec/Sub. SILVER BELL Remodel CK Zoning El C CENTER ADDITION onst. Type Repair No. Enlarge ? No. Stories Paul matousek Move ? length W Name Add -- - 3872 BALLANTRAE Demolish ? Depth ? ress Grade Sq. Ft. City EAGAN Phone 452-4674 Install ? SAME Approvals Fees Name Address Assessment Permit Ve Name _ Address City Phone Phone I hereby acknowledge that I have read this application and the inlormation Is correct and agree to comply with all State of Minnesota Statutes_ onA City o` Eagan Ord)qgrVc that Water 8 Sew. Police Fire Eng. Planner R / R S Council Bldg. Off. 3 /8/8 5 APC Var. Date Surcharge 1 • V V Plan Review SAC Water Conn. Water Meter Road Unit Parks Total ?- A Building Permit is issued to: PAUL MATOUS on the express condition that all work shall be done in accordance with II opplica le S ate o i nesota Statutes and City of Eagan Ordinances. Building Official ?'( tAn CITY OF EAGAN N° - 19490 3830 Pilot Knob Road, P.O. Box 21-199, Eagan, MN 55121 _ PHONE: 454-8100 BUIL 7 k DING PERMIT 01499CIAL Receipt # o L To be used for INffi2IOR IWROVEMWr Est. Value $10,000 Date JUL 26 1991 Site Address 1989 SILVER BELL RD Lot 1 Block 1 Sec/SUbSILVER BELL CENTS OFFICE USE ONLY Parcel No. Occupancy FEES Zoning _ w Name YING FOK (Actual) Const Bldg Permit 1 1 7.00 3 Address 7201 YORK AVE APT 58 (Allowable) . 5 00 ° EDINA City Phone 866-2104 a of stoles Surcharge . Plan Review Length o Name PARKOS CONSTRUCTION Depth cit sac Address 1010 S ROBERT Total S F , y City W ST PAUL Phone 455-0031 . . S.F. Footprints - SAC, MCWCC C F On Site Sewage Water onn c Name On Site Well Water Meter uo Address MWCC System _ D i i W City Phone City Water epos t Amt. PRV Required SSW Permit I hereby acknowlege that I have read this application and state that the Booster Pump S/W Surcharge information is correct and agree to comply with all applicable State of Minnesota Statutes and Ci of Eagan Ordinance . Treatment Pl Signature of Permite APPROVALS Road Unit A Building Permit is issu to: PARKOS NSTRU Planner Park Ded, on the express condition that all work shall be done in accordance with all Council 1 00 applicable State of Minnesota Statutes and C it y of Eagan Ordinances. Bldg, Off. Copies . ? / ? Building Official _ i5?1llIl0 !if r X11 Variance TOTAL 123.00 50 Uf- This request void 18, months free . 75011 ! l / ?'lU e-r /??-C G(7t ?. gyn.) Request Late Fire No. Rough-'m Inspection Rnq rted7 Ready Now Will Notify inepec- f W ) R yes ? Nu , or ,an ady Licensed Electrical Contractor 1 hereby request inspection of above Owner electrical work installed at: Street Address, Box or Route No. I E? s City ? ,a I ue- L ci 'r n .gUOn No. $ p Name or No. nshi Rang o. CowrtY d u &td- o Occupant (PRINT) ? Phone No. yt f-- dm o 2f Power Supplier Address Elec cal Contractor (Company Nam 1 a r Conhactm's License Nn. D d Ma Iino Address Contractor or ner Making instal t )) / - rS' c3 N`9 ?d / nd ut iz ed iena ere Cont car Owner Mak ng h Ilationl Phone Number 5y Q / a L MINNES0Ty5TATE BOARD OF ELECTRICITY Griggs-Midway Bldg. - Be.. N-191 1821 University Ave., St. Paul. MN 55100 Pu--- I1121 V97.2111 THIS INSPECTION REQUEST WILL NOT BE ACCEPTED BY THE STATE BOARD UNLESS PROPER INSPECTION FEE IS ENCLOSED. 45O)gq REQUEST FOR ELECTRICAL INSPECTION ,-? E6-oooot -,,, __.. T 5, See instructions for completing this form on back of yellow copy. }X'" Below Work Covered by This Request, r (( Na, Add Ron. Type of Building Appliances Wired Equipment Wired Home Range Temporary Service Duplex Water Heater Lighting Fixtures Apt. Building Dryer Electric Heating Commercial Bldg. Furnace Silo Unloader Industrial Bldg. Air Conditioner Bulk Milk Tank Farm Others peer vl Other (SPr(:rfY1 ,her Isper;ro atnor f u7dS other O d Compote Inspection Fee Below I i tl Fee 'Service Entrance Size N Fee Feeders/Subfeeders N Fee Circuits 0 to 100 Amps 0 to 30 Amps O.J 0 to 30 Atos 101 to 200 Amps 31 to 100 Amps 31 to 100 Amps Above 200 Amps Above 100Amps Above 100-Amps Transformers Remote Cootrol.Circ. Partial.'Other Fee Signs Special Inspection S TOTA rq nur k'Q Q.1,V- C u / 2TS, _ 6 ? L E 6 30- ugh m U e I, the Electrical -? Insp,at. hereby Fiord U. rtify that the above pl- inspeclion has been made. This request void O This reuest void C: 1 18 montqhs from e- r Dat ' f t is Request Fire No. S 76490 1, a'sicensed Electrical Contractor ?Owner, do hereby request inspection of the above electri- cal w' installed at: Street Address or Route No. tof 51 U/ Section Township Which is occupied by " Range County Is a roughin inspection required on this job? No O Yes ? Power Supplier Address _ Electrical Mailing Address Authorized Signature u Ready Now ? will Call Contractor's License N?. 7Z No. ?j o V ?s } o ?{ v!; /t,\ n® ?CpV This inspl jin r quest will not be accepted by the u-a w State Boord'unless proper inspection fee is enclosed. Minnesota State Board of Electricity Griggs Midyay.Bldg. - Room N191 g t}-? EB-00001-u, 3821 Uniorsity Ave., St.taul, Minn. 55104 - Phone 297.2111 ?1Q 0 l REQUEST FOR ELECTRICAL INSPECTION A/6'.1-)- CHECK BELOW WORK COVERED BY THIS REOUEST S 7 6 4 9 0 Type of Building New Add. Rep. Check Appliances Wired For Check Equipment Wired For Home ? ? ? Range ? Temporary Wiring ? puplex ? ? ? Water Heater ? Lighting Fixtures ? Apt. Bldg. ? ? ? Dryer ? Electric Heating ? Commercial Bldg. ? ? ? Furnace ? Silo Unloader ? Industrial Bldg. (11 ? ? Au Conditioner - ' k Tank ? Farm ? ? ? List t Other ? ? ? Mers? her COMPUTE INSPECTION FEE BELOW U L7 "as ? Service Enhance Size: n Fee Feeders&Subfeeders: u Fee Circuits: tt Fee 0 to 100 Amps. 0 to 30 Amperes 0 to 30 Amperes 101 to 200 Amps. j ft2,aA 31 to 100 Amperes 31 to 100 Amperes Above 200 Amps. _ Above 100 Amps. Above I0 mps. .21,,p Transformers i Remote Control Circ. Partial or other fee Signs , ,10 Special Inspection Minimum fee $5.00 1 Remarks .LX/SfJh,? ??v/a77^S/P {?ta.CQ.. TOTAL FEE 1, the Electrical Inspector, hereby ?e?tigy th de ins ction has beep., in de. ?-k-) (Rough4n) ?.. Date G? (Final) n1 Date 1d - aP-S This request void 18 months from %liaruion-G1en CONDOMINIUMS 1855 Silver Bell Road, Eagan,,-(Minnesota 55411111D` up D 6 aY SARAH EVANS BROKER (612) 4526011 Drain Pro Plumbing 8815 20911 St W Lakeville, MN 5504 952-469-6999 Hoban Restaurant 1989 Silver Bell Rd Cm.n RAAI CG'r72 ?cafmq mrt .n?rc 651-688-3447 Attention: Young July 1nr 2nn8 Gas pipe new main from meter to: #26 Make up air unit,730,620 BTU #28 Rice cooker, 34,600 BTU #29 Stock Pot Range, 110,000 BTU #30 Char Broiler, 120,(M STU #31 Wok Range 450,000 BTU #32 Range 124,OWBTU #33 Fryer (existing) 122,000 BTU #34 Range 312,000 BTU #35 Fryer 105,000 BTU Furnish and install: % ", % °, 1 '/4 ` galvanized piping All necessary pipe fittings, Schedule 40 galvanized 2° to T water column gas regulators Hangers and supports Air test Connect roof top unit furnaces to one meter. Second meter should be dedicated to kitchen equipment fisted above. Note It is the responsibility of the owner to verify BTU's needed for equipment supplied by others - Roof top unit location must be verified and marked for #26 Make up air unit - You must contact your gas company representative to make sure the meter is large enough. Total kitchen appliance load-2,108,220 BTU's Not included in this bid - City permit fee is extra and will be charged at cost - Gas appliances quick disconnect and retainer wire - Individual appliance low pressure regulator - Setting of equipment - Solenoid lock out valve TO: City of Eagan Plumbing Department 3830 Pilot Knob Rd Eagan, MN 55122 651-675-5675 FROM: Minnesota Plumbing & Heating, Inc. Go Paul Sullwold Master No. 058284PM 1420 3rd Ave W Shakopee, MN 55379 ` Ph # 952-445-0444 Fax 952-445-9401 DATE: September 27, 2007 Molten Qeslauna* Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 SUBJECT: Submittal of Plans & Specifications for plumbing tenant build out at Hoban Restaurant, 1989, Silver Bell Rd, Eagan, MN. OWNER/CONTRACTOR: Wallingford Properties Company, 9531 W 7e St, Suite 350, Eden Prairie, MN 55344. Phone 952-835-4111. Attn: Ted Tinker. Plumbing Contractor. MINNESOTA PLBG & HTG INC., 1420 3m Ave W., Shakopee, MN, 55379. REQUIREMENTS FOR PLUMBING 1. All plumbing will be installed in accordance with the Minnesota Plumbing Code. 2. Materials used for the plumbing system will comply with the standards set in the Minnesota Plumbing Code. The PVC plastic pipe material to be used for the building sewer will meet one of the following ASTM Standards: D2665. The installation will comply with ASTM Standard D2321 (see Minnesota Rules, part 4715.0530). 3. The water piping system will be disinfected in accordance with Minn. Rules, p. 4715.2250. 4. The plumbing system will be tested in accordance with Minn. Rules, p. 4715.2820. 5. Plastic pipe will be installed in accordance with Minn. Rules, p. 4715.0580(f) and p. 4715.0600. Horizontal runs of plastic waste and vent pipe above-grade will not exceed 35 feet in total length. Vertical runs of plastic waste and vent pipe above-grade will only exceed 35 feet in total height with an approved expansion joint 6. All solder and flux used for the potable water distribution system will contain less than 0.2 percent lead. The administrative authority prior to use will specifically approve any solder other than 95-5 tin antimony or 9-4 tin-silver. 7. Below floor sewer pipe shall be cast iron no-hub or $ch. 40 plastic PVC, ASTM standard D2665, D2949, F891. The solvent weld joints must include the use of primer, which is of contrasting color. (MN Rules, part 4715.0810, subpt 2.) 8. Stop valves will be installed on all fixture water supplies. 9. All water lines will be CPVC - ASTM D2846, PEX ASTM F876, F877, type M hard copper, type L soft or type K below Below grade - ASTM B88. (MN Rules, part 4715.0420, part 4715.0520) 10. All fixtures with a hose connection shall have an approved vacuum breaker. Minn. Rules p. 4715.2100c. 11. Pipe hanger and support spacing shall conform to MN Rules, part 4715.1430. Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 Fixture Schedule - Hoban Restaurant WCl - American Standard #2093-100-020 Glenwall 1.6 GPF, pressure assist tank type wall mount, 2 pc white; Church white elongate seat, open front less cover LV1 - American Standard #0476.028.020 Aqualyn, 20 3/8" x 17 3/8" drop in, china, white; Trap gear & supply cover; American Standard #2385.004.002, 2 piece, metal lever handle faucet MS1 - Mustee #63M, 24x24 mop service sink W/3 -drain; Zum #Z843M1-RC service sink faucet with vacuum breaker spout UR1 - American Standard #6541.132.020, Allbrook, i gallon white urinal; Sloan #R- 186-1-YB, Regal exposed flush valve WHi - State model SUF6012ONE water heater, NG, 60 gal., 125MBH, NSF, 137GPH Hoban Restaurai Wallingford Prop 1989 Silver Bell F Eagan, MN 5512; w1 c,14 >G 21? q Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd U Eagan, MN 55122 G ?kp P" Plumbing added to original drawings by: Paul Sullwold Master Plumbers Lic. g058284PM MN Plumbing & Heating, Inc P.Q'? 06k S 051% 4 ?I 3r Ili' S+Nk =?=IyN w i? 'L Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 Plumbing add to original drawings by: rs?llf,+?.?c?.P Paul Sullwold Master Plumbers uc. #OS8284PM MN Plumbing & Heating, Inc U ;6n u 3 n Z 6Wp R yy,? r l >1`lP tr, yr ??a +? ppli4 „ ?? ''?b i? le, U '?'yEa? i? `s?p??Y .- pp Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 IT l ? Plumbing ad/deto original drawings by: Paul Sullwold Master Plumbers Lic. #058284PM MN Plumbing & Heating, Inc Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 (Plumbing added original drawings by: ( /a a Paul Sullwold ?q}; Master Plumbers Lic. N058284PM 2a MN Plumbing & Heating, Inc I I CAQ yA y yf, ti?b i,FPe 1? u z? z E°9' ?V yu a Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 Plumbing added original drawings by: Paul Sullwol Master Plumbers Lic, #058284PM MN Plumbing & Heating, Inc . 05 Vy^' q W ?,?C90 Q i O - 4 1 A vok k Ito v y nF ??? , -v Z ('Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 Plumbing added to original drawings by: /"?A sAl"?a Paul Suliwold Master Plumbers Uc. #058284PM MN Plumbing & Heating, Inc n 11 ' ,?- 'Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 51 r K _`L11C/ ` pq YY Q0 Plumbing added to original drawings by: Paul Suftold Master Plumbers Lic. #058284PM MN Plumbing & Heating, Inc W l us ? / ?yqD i I el 3JI 11 r e A1r 1 a,ae k V1 Ste' lak ' I ? Df??. ij 3PC,0, SPO k 66 ULTRA FORCE" SUF UP TO 96% EFFICIENT COMMERCIAL GAS WATER HEATERS The Ulna Force-' SUF product line is the most efficient State commercial water heater line ever built With a storage tank of up to 130 gallons, high WM input and up to %% thermal efidencg than models deliver more hot water for every energy dollar A single Ultra Fame unit is an ideal energy-saving choice for resumants and other mid-sized oommert d applications. For large demands, up to four SUF 130 400 units can be manifolded togerhe5 offering up to 520 gallons of storage and 1.6 million BTU input Down-Fired i,o:v-NiRx Powered-Burner Design • Top-mounted down-fired hurter ensures optimum combustion efficiency Fully Submerged, Spiral- Shaped Condensing Heat Exchanger • Spiral shape of the coils keeps hot gases swirling along the walk of the mak • Spiral design prevents; scale and sediment from forming on surface of heat exchanger Standard Power-Vent or porter Direct-Vent Flexibility • Vertical or 6dew2ll power venting • Vertical or sdewall sealed-combustion power direct-venting draws all combustion makeup our from outside the building • Vents using mespensnve PVC, ABS or CPVC pipe • Air intake and vent runs can be up to 120 equivak nt feet depending on model and vent diamets: All Controls Including Gas Valve and Combustion Air Blower Located on Top • Pmvides easy access during iusrallatam and service • Nnrecs agamsr high water damage • Control cover requires less than 2' of ceiling clearance space-Saving Design, with Zero Clearance to Combustibles • Approved for installation on combustible flooring Advanced Electronic Controls • mcropmaasor controls ignition and thermoses% with adjustment of water temperature from 100• F to 1800 F • I.CD display shows all operating settings and failure modes in plain English for rase of service Powered Anodes (standard on All Models) • Provide superior long-lasting tank protection • Abk to protect rank in varying water conditions ASME Tank Construction Maximum Hydrostatic Working Pressure: 160 psi Factorv-Installed Temperature and Pressure Relief Valve Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 ULTRA FORCE'" SUF UP TO 96% EFFICIENT COMMERCIAL GAS WATER HEATERS Other Ultra Force"' Features: Commercial Grade Giess-Lined Tankland Heat Exchanger for Long-Term Protection Against Corrosion • Heat exchange glawlined on both water and vent sides to prorea against corrosive floc gases and eondenrare Handhole Cleanout • For easy inspection and leaning Meets ASHRAE/lES 90.1-1999 Requirements • Also meets SCAQMD low-NOx Rule 11462 • Designtctified by CSA Imernatioml, according to ANS221.10 swrage- p water heater standards Three-Yeart Limited Tank Warranty • For complete warranty information, consult written wamury shipped with water heater or contact State Water Hnte1s RECOVERYCAPACITY SUF 320.250 ASME H (OPnW4AL) SUF30o-400 ASME C@us W US GaJbmnir and T71.sa1r n'1'ffiSWEEMTISRE lUSE 1PIDIG311O7 moon TYPEOF DRUr 16eme1 App. P 30P SDP 501- 601- 7OP 80P 901- 1001- 1101- 1201- 130P 1401- GAS STIM KW Effici-q CMW* C• 17C- 222• 2SC• 33U 391- 440 5010• 5640- 61 C- 67C- 722• 782• SUP60 N6715BAU 1m % 60U.S.Gus. GPH 461 345 x76 230 197 t73 154 139 126 115 rob 99 120NB PROPANE aao 35 95 u7 L111us LPH t744 t3oa 1046 871 747 634 581 5x3 476 436 402 374 SUF 100 NA1119A11 % rte US. Goa GPH 576 431 345 288 x47 216 191 173 157 x44 133 113 150NH PROPANE x50,a0o 44 9f V911ravs LFH 2179 1635 1300 1090 934 617 7x6 654 594 545 903 467 Sl1F 100 NXnJRAIA 8 % fro US Gus GPH 767 579 460 394 3x9 288 x56 130 209 192 177 164 199NE PROPANE 199'900 5 95 379 Lr12un 5PH 1904 x178 1743 1431 1245 1089 968 871 791 726 670 6u. WF 100 maun l m0 US. Goa GPH 960 710 576 480 4n 360 320 x76 261 240 err 206 250 NR PROPANE x3o oo0 73 95% 95 379 Livens LPH 3631 1725 2179 1816 2557 1362 1111 1044 991 908 838 778 SUP 1330 ATURA 130 US. Cue GPH 1164 873 699 02 499 436 388 349 3d 291 169 250 SU P 3ooA00 96% 49x 1A1e1s LPH 4406 3304 2644 2m3 1888 165x L09 tau I=x 11m 1017 949 SUP 330 NKI37WU 13o US. Gus. GPH 2551 2164 931 776 663 582 517 455 413 388 359 332 400NFA PROPANE E 4921r LPH 5875 4406 35x3 2938 15d 22o3 *0 2730 1601 1469 1356 259 Bm..e7cp2ouauth.dm6avr Posvlmva ¢99f6 md96961A0ma1 -ffick-q• Hoban Restaurant Add'A'mmddmmMrwkneldmgA561EOrmmlm Ixl-NOmedeb.5mdadm3W -400 mvbA OuegNmRMmadn,gpccgaoera Wallingford Properties ss?m• o..?gWrr"•?w era-ass w.s•..? •+nd v u'?1Pmr.:stem w•Pdr5mlmes.ia04m 1o'.cmmip• t3•.cf.pmwoe ASmadar.?a•?m®5=«to•.•P?m..emddm?mma SmvA?m..xzAmpSx,tam.aonm9. 1989 Silver Bell Rd Eagan, MN 55122 ULTRA FORCE" SUF UP TO 96% EFFICIENT COMMERCIAL GAS WATER HEATERS DUM490NS AND SHH WG VHGHTS DD40MOM SFIIPNMMff SHWVMGHT MODEL A B C D E F G SID ASME OV47l8SKId 09Q>f8/C]A MC E5142A BK2mr" 3NCMSKX E0pIESAW ER7IESK M LBS/BG I gg1gG SUF6012ONE 5512/141 44121113 35/99 27314/7012 712/19119 63110/16 47/119715 4601b-/ID9.7Eg 490Ibv/22224 SUFlOO15ONE 7512/191195 6412/163415 5512/141 27314/70112 712/19119 63A0/16 69/172713 555b?251.76g 5951bs/269.9Kg SUF 10019919E su"90250NE 7512/ 19145 6412/ 16345 5512/ 141 27314/ 7012 712/ 19119 6320/ 16 72/ 193 555Ib,/251.7Kg 595W/269--mg SUFO0300 SOFlm400NEA 7512/ 19145 6412/ 16345 5067/97/ 129 333/24/ 84 e/ 20113 44350/ 1215 671141 17045 N/A 94OW426.4 Kg 93mCnxemmc ww sun w Tioot 0' Rew 0 1.4 conamudl ace a' cr U' GAS VALVE PWIM SUF60 120 112'NFT SUF 100150 314'NPT SUF 100 199' 314' NP7 SUP 100 250` 314' NPT SUP 130 300 1 1/4-NPT SUP 130 400 1114- NFT 611EODtsI VINE RRD10fSi1 SUP 120-250 U*4rpipc 50 CL SUF 120-250 -ring4'pq- 120 E SUF 300-400 uung 3' pip= =applk3ble SUP 300-400 uring4'pp= 70& A F amat IATIONm STANDARD ANSMar 5-xuwr ANSUNSF Intemakmal Standard for Food Equipment - Water Heaters, Hot Water Supply Boilers, and Heat Recovery Equipment 1 Caetted 11 Purpose T ft Standard estafthes rnhtbnum puttic AeaIM and swft tbn reww melds for ate maW riaK deakA + and 1 = Of commercial water heaters. trot water supply ba& eta, and 111861 FeCM y equ4ffnWL This Standard dace ad cortlaln safely FS**emenls 12 sbo? L*AKM and coupon aft muered under cater NSF or ANSI Standards or Creeds shd also comply with ate reWWnents 6tereln. This Mon- dard Is not bMended to restrict now deaWk ? awh dedp meals are rrdrtttratrlt Spec& cations deserbed herein. 12 Aaennta matatete, design, and Can- .., ff t wale specft maple, desigrp and WnWUo. am may be 618publed in this Standard. anent Owl 8mwpo eles a4emaave nodalm. deSIM, and cate6tatlatu may be argyle rdnen BUCK egtdpmerd meals 016 appllcabie is- gAWwa la hereh 2 Non-native references ANWASME 84ad - ISM. - Pngssrme indicaft Dtad Toe -Eas6c E7ement'' ANSIMSF 51-1187. Food Egdparwd 3A aaro6lan reststent Capable of Rmk tebn- Ing crow surge dutractertalice under pro- Wood cmiact w1h ate intended endAw am+ mnnwd and enposure to approprIale clearing campcunds and earFAM sohdiare. 8 Affmfi m Nall rd Standarda Institute. 11 Wass 42ndSleet. NwwYak, W 10096 ® 2009 NSF 51 General saaltedon ANSMW 5-2000 53A Hollow sections behpe0h a leg and a toot shatl be dosed. Legs and feet shall have no e? threads. 53.5 GLMSBIS shaft he assembled to the equipment and shall be sally cleanable and de- signed to etimhhala vermin hwbomga The re- autant assembly shell have no recessed areas. SA Temperature regulators If 52 EqWpaMd mouNhrg 52.1 Water hadera and had recovery equipment shall be: - dsWgF*d m be sealed to a floor. raised bass, counter, or shaff and INNIMEM 80 under On unit; ssepap cannot accumulate or - elevated on tags to provide a minimum clearance of 8 in (153 mm) beneath the unit. 522 Necessary piping (Including PO0 hhleIs and outlets), gas how enclosures, and service oormecdons (for water supply, electrical, Stearn, at gas service) may be present in the clearance space provided these is a minimum of 4 In (102 mm) of urmbsbuded space beneath to unit. NOTE - Where practiced, service anreecaoms dOM be located such Oral hwftonhsi trope% demo= of e fi 158 be habiled with men) above Ube aosr- 5.3 Lop and fee 6.3.1 Legs and feet shag be shaped at floor or counter cordacts to minimize the accumulation of did and go harbmege of vermin. mtrd mum of cross a h support tie equI pmerd wah ba er - 5.3,3 if the outer dimension of a leg 0,000118 Oe outer dimension of Its foot by 0.5 In (13 mall) or more in the same plane, than the foot (at the minimum adu) shag extend at least 1 in (26 mm) below to leg. Water treating equomernt shag have a Oermo- sMlo contrai with a mexhman dtifarental of 15217 (g°Cy This ensures that the thermostat actuates of not we" than 15°F?P C) bwater elow the temperall S.s Recirculation ayaterrrs 56 tladdlow and aoss+mheaton p?olzo' don 5.8.1 HodMooveryeWbnV?d Heat recovery egcdpmerd shall be mamrfadured to prevent a crass convection with the potable water system or a baddlaw halo flu potable wa- ter system when there is a failure of a angle bar- rier system. L 5.62 Shfgle wag had exchangers 5621 The presscoe of the heat transfer ma- dm In a ahcgle wag had exchaW Shan be moo than die blended minimum operating pres- sae of to potable water system- Single WAIT had exdangers shag have are or move devices e of mntsmeOwgy maintaining the pres- sure of the feet transfer medum entering the unit at a level less then tie Wessae of the Pots- ble water exiting the ualL 5.622 Shh& wall treat exchangers shag have a pwmcelrardly afted label. which Identifies the intimate bansrer madhe. Which must be used with the unit The Intermediate howler medfe atoll cadorm to the req *aM1"ds In 4.8. When intermediate transfer nMM N not supplied by SPECIFICATIONS IPATG-1820) n a on outlet connections. 2. Max flow rate:20 G Mluded) 3. Liquid capacity: 17 Gallons 4. Max grease capacity: 70 Pounds 5. Unit weight w/sfd. covers: 37 Pounds 6. Maximum operating temperature 1907. ASME grease interceptor standard #At 12.143 2. Factory installed Built-InN flow control. 3. For gravfty drainage applications only. Do not use for pressure applications. 4. 3/8" thick high density polyet, ene walls. 5. Custom extension heights cs ,able. 6. Three outlet options for easy rough in. Unit Is shipped with outlet diffuser In location 'B". 7. Engineered Inlet and outlet diffusers are removable to inspect/clean pipingg 8. For on-the-floor or buried applications. 9. Locate interceptor as close as possible to grease producing fixtures. 10, lUtchen-dWv ootvethviene cover with 11. Integral Air Relief / AnfVsiphon ENGINEERED INLET AND OUTLET DIPFUSERS The Inlet ser s u es ncom ng a vent into two aths that ufUlze the entire Squid volume of the tank for efficient grease separation. The calibrated openin6s greatly reduce effluent turbulence. The effluent enters the tank without disturbing the grease or sediment layers. The outlet diffuser allows only effluent which is free of grease to exit the tank. R can easily be attached to any of the three outlets provided to ease lobslte piping layouts. M OPTIONS: FJ(T - Custom Extension to finished grade • PS3 - 3' Inlet and Outlet connections • MPT- Male pipe thread connections • SC - 1/4" Steel treadplate cover 0000 0 owe au smsos cxaacx rmesame ss•exaas wmawow wumum .sewn ssseewe 19 H0636;fJ - WAh Te FReta% K;C)K. DESCRIPTION: POLYETHYLENE GREASE INTERCEPTOR PART NUMBER: PATG-1820 MAIL: HDPE DWG BY:TEU IDATE:11/21/06 REV:2-11/30/07 Ill. Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd ITI-SIPHON Eagan, MN 55122 IFFUSER /4" END VIEW xhtw Prodnduch 2500 South 1701h Street New Berlin 0-Wisco OV-71153157 Made In Ries U.S.A. r SECTION A-A n SCHIER Tel: Null-BR7.7„9 PRODUCTS Pox: 800.827.9664 wwsraaMerprodsselaaom Pioneering Drain Line Purity OUTLET "C" TOP VIEW (W/o COVER) SPECIFICATIONS (PATG-2025) n e an outlet connections. 2. Max Hflow ate IncGPMluded) 3. Liquid capacity: 28 Gallons 4. Max grease capacity: 98 Pounds 5. Unit weight w/std. covers: 63 Pounds 6. Maximum operating temperature 190"F. NOTES =. ert fled by NSF and listed by IAPMO to A reuse interceptor standard #AT 12.14.3 2 Factory Installed BUitl's flow control. 3. For gravity drainage applications only. Do not use for pressure applications. 4. 3/0" thick high density polyeth ene walls. 5. Custom extension heights ova able. 6. Three outlet options for easy rough in. 7. Engineered inlet and outlet diffusers are removable to Inspect/clean piping. B. For on-the-floor or buried applications. 9. Locale Interceptor as close as possible to Grease producing fixtures. 10. Kitchen-duty polyethylene cover with flush 5/16" stoinplless tstytteel hex bolls. 11. (Inf gralaAlr Retlef f// Alntl-ilphon. E GINE ED INUITA D OUTLET DIFFUSERS T e n e er urn u es nco?- mm ng effluent into two paths that utilize the entire liquid volume of the tank for efficient grease separation. The calibrated apenings greatty reduce effluent turbulence. e e ueni enters the tank without disturbing the grease or sediment layers. The outlet diffuser allows only effluent which Is free of grease to exit the tank. E can easily be attached to any of the three outlets prodded to ease jobstle piping layouts. 2: STATIC WATER LINE 1 6 I /C 9 1/4" OF INLET ._. - .- Ck OF - ounEr 22 1/4" I -i is, with ENGINEERED INLET AND OUTLET DIFFUSER END VIEW (SEE DESCRIPTION) Pa SECTION A-A U.P. CODE 00000 Drum on 7arm7 Cm 7unomr mnranem reaearon iwmnrrom wum uws nm.errve H p 6 j41C F012 3 C dxe, 5r DESCRIPTION: POLYETHYLENE GREASE INTERCEPTOR PART NUMBER: PATG-2025 MATI: HDPE DWG BY:TEU DATE: 11/21/06 REY: 2 - 11/30/07 ScHer Products 2500 South 170th Street New Berfin 0-827-711 53151 Tab 0 Tek 800.827.7119 PRODUCTS rax 800.827.9664 www.eohlerproduala.2om sPlarmering Drain Line Purity Muds in the U.S.A OUTLET"C" Hoban Restaurant TOP VIEW Wallingford Properties (W/O COVER) 29 3/4" 1989 Silver Bell Rd Eagan, MN 55122 AIR RELIEF O I N OUTLET DIFFUSER OPTIONS: • EXT - Custom Extension to finished grade • PS2 -2" Inlet and Outlet connections • PS4 - 4" Inlet and Outlet connections • MPT- Male pipe thread connections • SC - 1/4"Steel treodpiate cover Hoban Restaurant Wallingford Properties 1989 Silver Bell Rd Eagan, MN 55122 SF24X36 Specifications WEIGHT less cover - 34 lbs. WEIGHT with structural foam cover - 47 lbs. WEIGHT with fiberglass cover* - 45 lbs. WEIGHT with steel cover* - 60 lbs. ad 2 OR 3 INCH PLASTIC VENT FLANGE ITH SEAL FOR STD. PIPE (THREADED) ® ELECTRICAL CORD SEAL SINGLE OR DOUBLE HOLE 3/8' HEX. HD. SCREW (4) 60.000 PUMP COVER 'C' DIA. X 3/16' THICK STEEL D'DIA. PUMP ACCESS A OPENING 1-1/4,1-1/2,2 OR 3 INCH PLASTIC DISCHARGE FLANGE WITH 10' ANDARD RPI E SEAL FOR A ° DIA. 0.000 ST \\ I I `BOLT CIRCLE (6) PLACES P/N. "A" DIA. DIM "C" DIM "D" DIM "E" DIM T" DIM "G" DIM "H" JC24S 28.00" 7 GAGE .180 26 1/2" 16" 14" 10" 2" 5 1/2" J C30S 34.00" 1/4" .25 321/211 18" 16" 121/801, 2 1 /8" 2" 51 /2" JC36S 40.00" 1/411(.25) 38 1 /2" 22" . 20" 141/411 1 1/2" 3" 8 1/2" 4242S 46.00" 1 /4" .25 441/211 22" 20" 14 1 /4" 1 1/2" 3" 8 1 /2" City of Eap 3830 Pilot Knob Road Eagan MN 55122 Phone: (651) 675-5675 Fax: (651) 675-5694 ---------, j For Office Use I I I I Permit #: 8393' cD Permit Fee: ?? I 1 i CAA? Date Received: I I I staff: -- - - - - - - - - - - FIRE SUPPRESSION SYSTEMS PERMIT APPLICATION" Date: A ' v Site Address: / ! e) \ S I LUtEf- & (-D' Tenant: OCI 4) L/ N Phone: 6S/-688^377 / PROPERTY OWNER , ame: Address / City / Zip: Applicant is: - Owner ntractor TYPE OF WORK Description of work: , r&L N (,C = ?CrT? ye;c/ 5 EM I AI tt t7 Cost: Construction Estimated Completion Date: o CONTRACTOR '' Name: /U02THCgnlatj rA??} ? Lr 7 c5 License #: j 7 7 ?6 ?) ? 7?" 1 Addres : s • tLi S City: AA (4/vEA 1t,y Zip: c?`/3S State: f Phone: / 070,5 ^ 8 1?070,5 Contact Person: rr ( ?G_s `6r1 ,z/u FIRE PERMIT TYPE WORK TYPE - Sprinkler System (# of heads New Fire Pump Addition - Alterations _ Standpipe _Remodel Other. AoL Other: - DESCRIPTION OF WORK: Commercial - Residential - Educational FEES q 1% Fo $50.50 Minimum (includes State Surcharge) OR Contra x ct Value $ =$ 50'0 c7 Permit Fee - If PermR Em is less than $1,000, surcharge is $50. h f o = $ State Surcharge or eac - If Permit Fee is > $1,000, surcharge increases by $.50 $1,000 Permit Fee (i.e. a $1,001-$2,000 Permit Fee requires a $1.00 surcharge). .SD L FEE TOTA 314" Displacement Fire Meter - $183.00 $ Fire Meter $ ' TOTAL FEE `Requirements: 2 complete sets of drawings and specmcauons, cut sheets on matertars and cvmtrvnerrts rv ve vac.. I hereby apply for a Fire Suppression System permit and acknowledge that the information is complete and accurate; that the work will be in conformance with the ordinances and codes of the City of Eagan and with the Minnesota Buildi re Codes; that 1 understand this is not a permit, but only an application for a permit, and work is not to start without a permit; that the work will be in the approved plan in the case of work wh' tyres a rewt and approval of plans. x??! VN x Applicant's Printed Name ,s City of Eapn 3830 Pilot Knob Road Eagan MN 55122 Phone: (651) 675-5675 Fax: (651) 675-5694 ------------ I I For Officece Use I I Permit #: I I I Permit Fee: I / ?7 l Date Received: (D - / I j Staff: L-----------------I 2008 MECHANICAL/PER)MIT APPLICATION Date: G; " S O Y Site Address: / Qfc/ Tenant: 4&6an fiche I n L?avr-arzl- Suite #: RESIDENT I OWNER Name: Phone: Address / City / Zip: License #: ?e 1% y / 2> I a? / Name: 110- Z M(? ?t LIIZ CONTRACTOR 1 i / Address: 195Gl Ve/non 54- /?? rle/ City: 4- J/ fl es i State: /0,1 Zip: 5?3?3?D ?? AG?/ Ph 3 5 40 C t P z? erson: one: ontac TYPE OF WORK -New Replacement -Additional -Alteration -Demolition Description of work: NOTE: Both roof mounted and ground mounted mechanical equipment is required to be screened by City Code. Please contact the Mechanical Inspector or one of the Planners for information on permitted screening methods. RESIDENTIAL COMMERCIAL PERMIT TYPE New Construction Interior Improvement Furnace _ _ Air Conditioner Install Piping - Processed Air Exchanger Gas Exterior HVAC Unit ' HVAC units must be screened Heat Pump / -A ? Under / Above ground Tank (_ Install / _ Remove) - " Other A c he a hYJ^J/ When installing/removing tank(s), call for inspection by Fire _ Marshal and Plumbing Inspector RESIDENTIAL FEES: $50.50 Minimum Add-on or alteration to an existing unit (includes $.50 State Surcharge) $90.50 Fire repair (replace burned out appliances, ductwork, etc.) (includes $.50 State Surcharge) $ TOTALFEE COMMERCIAL FEES: $70.50 Underground tank installation/removal OR Contract Value $ A AGY x1% $50.50 Minimum (includes State Surcharge) =$ / -57 00 Permit Fee - If Permit Fee is less than $1,000, surcharge is $.50. - If Permit Fee is > $1,000, surcharge increases by $.50 for each. =$ State Surcharge $1,000 Permit Fee (i.e. a $1,00142,000 Permit Fee requires a $1.00 surchar ) s by TOTALFEE AV - . I hereby acknowledge that this information is complete hd c`tmte; that the work will y?ih conformance with the ordinances and codes of the City of Eagan; that I understand this is not a permit, but only an application permit, and wootrk,(brxttto 9without a permit; that the work will be in accordance with the approved plan in the case of work which requires a review antl ap I o3 "s.0 . l1)(?S x ?JeP &AL x Applicant's Printed Name AO] " 's Sig atur FOR OFFICE USE Reviewed By. :!?z r Date: (o Required Inspections: -Under Ground Rough In -Air Test -Gas Service Test -In-floor Heat Final City of Eagan 3830 Pilot Knob Road Eagan MN 55122 Phone: (651) 675-5675 Fax: (651)675-5694 ------------- I For cri6ce?17se 2 2 , I Pennd #: J ? I I Permit Fee: I d I Date Received: I t l I Staff: L-----------------I 2008 MECHANICAL PERMIT APPLICATION Date: A117108 /' Site Address: l /989 Sr'1t/errgsr/I kc ?0J Tenant: N?a,? Averaa Rf 5 C,7y few f Suite #: RESIDENT / OWNER Name: - hZA/Zn+e-P00J 1190,02erkS Cy _Phone: s ? 7f? ST elt?/ ! Nc?t , f"N ? 5 3?1 Address/ City /Zip: o r 3 / ( Is CONTRACTOR Name: a ll S NL1,7k A10 License #: W& /-rJ l? r?-lu y H ? e, Address: <OKO J Zip: 91; ; Z /J 9 r 7V Ile State: NA Cit ' , y: 1 / 763' x/97-?6 / Contact Person: T m 1iJtwd Phone: Q -TYPE OF WORK -New _Replacement -Additional ,'(-Alteration -Demolition Description of work: NOTE: Both roof mounted and ground mounted mechanical equipment is required to be screened by City Code.. Please contact the Mechanical Inspector or one of the Planners for information on permitted screening methods. RESIDENTIAL COMMERCIAL PERMIT TYPE New Construction X Interior Improvement Furnace _ _ Install Piping _ Processed Air Conditioner _ - Exterior HVAC Unit Gas Air Exchanger _ _ ` HVAC units must be screened Heat Pump _ Under / Above ground Tank (_ Install Remove) Other "When installing/removing tank(s), call for inspection by Fire Marshal and Plumbing Inspector RESIDENTIAL FEES: $50.50 Minimum Add-on or alteration to an existing unit (includes $.50 State Surcharge) $90.50 Fire repair (replace burned out appliances, ductwork, etc.) (includes $.50 State Surcharge) $ TOTAL FEE COMMERCIAL FEES: o> C $70.50 Underground tank installation/removal OR Contract Value $Uoo, X1% $50.50 Minimum (includes State Surcharge) $ Permit Fee - If Permit Fee is less than $1,000, surcharge is $-50. - If Permit Fee is > $1,000, surcharge increases by $.50 for each =$ State Surcharge . $1,000 Permit Fee (i.e. a $1,001-$2,000 Permit Fee requires a $1.00 surcharge). $ TOTALFEE I hereby acknowledge that this information is complete and accurate; that the work will be in conrormance with the maanaitica anu vwaa .,, me ..,.r - yea.,,,, ..- I understand this is not a permit, but only an application for a permit, and work is not to start without a permit; that the work will be in accordance with the approved plan in the case of work which requires a review and approval of plans. x /,tJr'Vj / x AnnlieanYe Printed Name ADPllcan s Signature G FOR OFFICE USE Reviewed lay 7 Date: a 4-1 Required#Mspe80ons Under Ground Rough In =A0 Test, rGas Sen Ice Test _In-floor Heat Final ` City of Eagan 3830 Pilot Knob Road Eagan MN 55122 Phone: (651) 675-5675 Fax: (651) 675-5694 2008 FIRE SUPPRESSION -----------------1 i For Office Use_e_ / I C? J I Permit #: j Permit Fee: I I Date Received: I I I I Staff: ----------------- PERMIT APPLICATION* Date: 5-28-C;S' Site Address: 1999 `Uer61 Tenant. Fto 4 rc` I- Suite #: PROPERTY OWNER Name: ./ Sij we . r bell CIO- Phone: Address / City / Zip: Applicant is: - OwnerContractor TYPE OF WORK Description of work: 4??? A0C,6-+ ` 64 C& " "' " Construction Cost: fS 2,c>? - Estimated Completion Date: CONTRACTOR Name: Ctlmm tt rre License #: Address: S'75 ." ;Y)Ae Q A)P Ci State: ZtA) Zip: 66163 ty: s u Phone: ZoSif'r?51-IWO Contact Person: FIRE PERMIT TYPE WORK TYPE Sprinkler System (# of heads,51D _ New Fire Pump _ Addition _ Y. Alterations Standpipe Remodel Other: Other: DESCRIPTION OF WORK: A- Commercial _ Residential _ Educational FEES $50.50 Minimum (includes State Surcharge) OR Contract Value x1% $ ?? f Permit Fee - It Permit Fee is less than $1,000, surcharge is $.50. - If Permit Fe& is > $1,000, surcharge increases by $.50 for each = $ •'SC State Surcharge $1,000 Permit Fee (i.e. a $1,00142,000 Permit Fee requires a $1.00 surcharge). `?? • ? ? TOTAL FEE $ 3/4" Displacement Fire Meter - $183.00 $ Fire Meter $ TOTAL FEE 'Requirements: 2 complete sets of drawings and specifications, cut sheets on materials and components to be used I hereby apply for a Fire Suppression System permit and acknowledge that the information is complete and accurate; that the work will be in conformance with the ordinances and codes of the City of Eagan and with the Minnesota Building/Fire Codes; that I understand this is not a permit, but only an application for a permit, and work is not to start without a permit; that the work will accordance with the approved plan in the case of work which requires aI review and nd approval of plans. `=? Applicant's Printed Name Applicants Slgnatme FOR OFFICE USE REQUIRED INSPECTIONS - Hydrostatic Trip Conditions of Issuance: Flow Alarm Drain Test Rough In Pump Test Central Station Final Permit Reviewe$43XkNb t.?? Date: -j?- I-a- 1 0 a, 9 Proteeding, maintaining and improving the bealtb of all Minnesotans June 9, 2008 Young T. Lim 1989=Silver Be_ Il Road Eagan, Minnesota 55122 Gentlemen/Ladies: Subject: Food and Beverage Equipment at Hoban Korean Restaurant, Eagan, Dakota County, Minnesota, Plan No. 080681 JUN l 2008`V?, We are enclosing a copy of our report covering an examination of plans and specifications on the above-designated project. The plans and specifications appear to be in general compliance with the standards of this department. Please see the enclosed report for additional changes and/or comments. It is the project owner's responsibility to retain the plans at the project location. This review does not pertain to the Engineering design (i.e., plumbing, swimming pools, service connections, sewage systems). A separate report regarding the Engineering Review will be sent. Ten working days prior to completion of the project, please contact Ms. Pamela Steinbach with our Metro district office at 651/632-5147 in order to arrange for a final on-site inspection. A final opening inspection cannot be conducted until the food, beverage and lodging license application is submitted with the appropriate fee to the main office. If you have any questions in regard to the information contained in this report, please contact me at 651/201-4512. Sincerely, Lau eby, REHS, Plan Re Environmental Health Services Section P.O. Box 64975 St. Paul, Minnesota 55164-0975 laura.huseby health.state.mn.us LMH JIr Enclosure cc: Mr. Dirk House, Plumbing Inspector Mr. Ronald Gnotke, Electrical Inspector Mr. Marty Kumm, Electrical Inspector Ms. Pamela Steinbach, Minnesota Department of Health General Information: 651-201-5000 • Toll-free: 888-345-0823 • TTY 651-201-5797 • wwwhealth.state.mn.us An equal opporhmity employer MINNESOTA DEPARTMENT OF HEALTH Division of Environmental Health REPORT ON PLANS Plans and specifications on food and beverage equipment: Hoban Korean Restaurant, Plan No. 080681 Location: 1989 Silver Bell Road, Eagan, Dakota County, Minnesota Date Examined: June 9, 2008 Date Received: May 27, 2008, April 1, 2008, February 5, 2008 Plan revision dated: Food Equipment Layout: December 27, 2007, Plumbing Plans: May 20, 2008 Date of plumbing submittal: May 22, 2008 Date of building permit and/or zoning approval: Existing establishment Submitted by: Young T. Lim, 1989 Silver Bell Road, Eagan, Minnesota 55122, Phone #: 651/688-3447 Ownership: Young T. Lim, 1989 Silver Bell Road, Eagan, Minnesota 55122, Phone #: 651/688-3447 The following are corrections or requests for additional information necessary before construction of your project: Scope of Project: Remodel of existing restaurant. Proposal to remove a hand sink from cooking area is not approved. Second proposal to relocated band sink around the corner from existing location is not approved. Multiple outstanding issues identified in plans, balance of information must be submitted to plan reviewer for approval. See comments below and reply to ehsalanreview6state.mn.us Equipment Standards - General Requirements: Food and beverage equipment shall meet the applicable standards of National Sanitation Foundation (NSF), Edison Testing Laboratories (ETL) to NSF Standards, Underwriters Laboratory (UL) to NSF standards or Canadian Standards Association (CSA) to NSF Standards. The proper sticker, manufacturer information and embossment identification shall be displayed on the equipment. (Minnesota Rule, part 4626.0505) Specifications were submitted for the following item(s), but could not be verified as NSF or equivalent. (Minnesota Rule, part 4626.1720 and 4626.1725) See equipment list for all equipment listed as `custom' or manufactured by Hockenbergs. Provide specification (cut sheets) information from manufacturer for the following item(s) or equipment. (Minnesota Rule, part 4626.1720 and 4626.1725) All custom and Hockenberg specified equipment on the equipment list. Ail floor mounted food preparation equipment shall be on six (6) inch NSF legs, casters or raised four (4) inch masonry base with appropriate base cove. (Minnesota Rule, part 4626.0725 and 4626.0730) All counter mounted equipment shall be on four (4) inch NSF legs or sealed to the counter top unless it is less than 30 pounds and easily moveable. (Minnesota Rule, part 4626.0725 and 4626.0730) Hoban Korean Restaurant Food and Beverage Equipment Plan No. 080681 Page 2 June 9, 2008 Customer self-service beverage dispensers must be designed to operate so as to protect the lip contact surface of glasses. (Minnesota Rule, part 4626.0575, item D) Review for compliance. All gas fired equipment that is designed to be moveable shall be provided and installed with approved, commercially-rated, quick disconnects. (National Fire Protection Association 96-2001 Chapter 12; Minnesota Rule, part 4626.0725 and part, 4626.0730) A full set of approved plans and a copy of the plan letter will be available at all times during construction. (Minnesota Rule, part 4626.1720 and 4626.1725) 2. Used Food Service Equipment: Used NSF food and beverage equipment cannot be changed or altered from its original condition. It is the project owner's responsibility to ensure it meets the standard. (Minnesota Rule, part 4626.0505) Approval of the used equipment will be made by Pam Steinbach inspecting sanitarian from MDH district office. (Minnesota Rule, part 4626.0505) See equipment list for existing equipment. 3. Food contact surfaces - General Requirements: Primary food contact surfaces (tables and counters) shall be of stainless steel construction in compliance with NSF Standard No. 2 or equivalent. (Minnesota Rule, part 4626.0505) Plastic laminate surfaces are not acceptable for food contact and food preparation surfaces. (Minnesota Rule, part 4626.0450) 4. Cabinetry within the food service area: (including salad bar and buffet tables): Buffets are proposed as NSF certified Duke Mfg. units for hot and cold holding, verify at inspection. In all areas where food equipment involves heat or moisture, or where food comes in contact with the surface, a stainless steel finish or equivalent is required. (Minnesota Rule, part 4626.0450) All service counters and other millwork surfaces shall be protected with stainless steel, NSF- certified plastic laminate to Standard No. 35 (Laminated Plastics for Surfacing Food Service Equipment) or equivalent (as determined by plan review) to cover all exposed wood. (Minnesota Rule, parts 4626.0490, 4626.0495, 4626.0505, 4626.0515) Cutouts in millwork shall be sealed by the fabricator in an approved method. (NSF Standard No. 35: Laminated Plastics for Surfacing Food Service Equipment). Food on display for self-service or otherwise shall be protected from consumer contamination by using easily cleanable counter protector devices, display cases, and similar equipment. These devices shall be designed and installed to intercept the direct line between the mouth of the customers and the foods on display. (Minnesota Rule, part 4626.0320) Enclosed hollow bases are NOT permitted. (Minnesota Rule, part 4626.0725 and 4626.0730) Hoban Korean Restaurant Food and Beverage Equipment Plan No. 080681 Page 3 June 9, 2008 The inner cabinet bottom shall be removed from below plumbed fixtures. (Minnesota Rule, part 4626.0505) 5. Refrigeration - General Requirements: All refrigeration facilities must maintain potentially hazardous foods at 41° F or below. (Minnesota Rule, part 4626.0395, item B) Each refrigeration unit must have a thermometer accurate to within +/- 2° F. (Minnesota Rule, part 4626.0560 and 4626.0620) If potentially hazardous foods are prepared a day or more ahead of service, the capacity of the rapid cooling facilities must be sufficient to satisfy the food required to be cooled. (Minnesota Rule, part 4626.0385, 4626.0390 and 4626.0675) Cold preparation table must be able to maintain 41 ° For less. Raised cold rail refrigeration or top air cooled units are recommended. (Minnesota Rule, part 4626.0395, item B) Condensate from walk-in refrigeration equipment shall be drained to a floor drain located outside of the unit, or the unit shall be equipped with an evaporator pan. Floor drains are prohibited inside the unit. Do not install drain lines, conduit lines, etc. on interior surfaces of walk-in coolers and freezers. (Minnesota Rule, part 4626.0720, 4626.0960, 4626.1045 and 4626.1220) 6. Walk-in Cooler/Freezers - General Requirements: Kolpak walk-in cooler and freezer unit Provide approved flooring and base cove for the walk-in cooler or freezer. (Minnesota Rule, part 4626.1325 and 4626.1335) a. Quarry tile or ceramic tile. b. Pre-fabricated, aluminum or stainless steel floor specified for walk-in freezer. c. Vinyl screed base provided by the manufacturer, plans specify the 4" screed installation, must be installed to manufacturers' specifications. d. Galvanized flooring is not permitted in walk-in units. Effectively enclose the area above the walk-in cooler/freezer units with fixed or removable panel(s) This may not be used for storage. Provide access and ventilation for equipment in this area as recommended by installer. (Minnesota Rule, part 4626.0960 and 4626.1365) Shelving shall be approved for use in refrigerated environment. (Minnesota Rule, part 4626.0505) Provide at least 10 foot candles of illumination in the walk-in refrigerated units. (Minnesota Rule, part 4626.1470) Storage Areas: Provide an adequate amount of storage space for supplies necessary for operation. (Minnesota Rule, part 4626.1725) Hoban Korean Restaurant Food and Beverage Equipment Plan No. 080681 Page 4 June 9, 2008 Provide approved (NSF or equivalent) shelving to maintain food items, single-service items and equipment a minimum of six (6) inches above the floor surfaces. (Minnesota Rule, part 4626.0505, 4626.0725 and 4626.0730) Designate an appropriate chemical storage space separate from food products, single-service items and food equipment. (Minnesota Rule, part 4626.1600) 8. Ventilation System: 2-Captive Aire Type I exhaust hoods, 10 feet 3 inches in length for a total coverage of 20 feet 6 inches. Cooking equipment reaches 19 feet 2 inches (est. existing range as 36 inch (Wolf Mfg., no model), review for compliance. Provide an NSF approved ventilation hood over cooking equipment which will capture and eliminate moisture, vapors, smoke, fumes, odors, heat and grease laden vapors. (Minnesota Rule, pad 4626.0505 and 4626.1475) Type I hood required: rice cooker, stock pot range, broiler, fryer, range, fryer and wok.(Minnesota Building Code Chapter 1346.0507) Verify that Type I commercial hood ventilation systems on the premises comply with the 2001 Minnesota Mechanical Code, which adopts Chapter 5 of NFPA 96-2001, the 2000 International Mechanical Code and the 2000 International Fuel Gas Code with attachments. (Minnesota Rule, part 4626.1475) Plans propose gas fryers be installed next to open flame range. According to NFPA, fryers must have 16 inches of clearance to open flame appliances. Review the installation manual for fryers, available on the manufacturers' website, review the installation directions and ensure this equipment is compliant. All open sides of a canopy hood shall overhang equipment by at least six (6) inches(Minnesota Building Code Chapter 1346.0507). 2-Captive Aire Type I exhaust hoods, 10 feet 3 inches in length for a total coverage of 20 feet 6 inches. Cooking equipment reaches 19 feet 2 inches (est. existing range as 36 inch (Wolf Mfg., no model), review for compliance. Provide an air balance test by a qualified heating and ventilation professional. Air balance tests shall indicate the establishment's air handling units operate as designed and in compliance with applicable mechanical codes. A food preparation area should be under slight negative pressure (less than 0.02 inches-water gauge). (Minnesota Building Code 1346.0309 and 1346.0507, section 507.17.1) Provide adequate ventilation on floor mounted or above counter hot water/chemical sanitizer ware-washing machines. (Minnesota Building Code 1346.0507, Minnesota Rule, part 4626.1475) Captive Aire condensate hood specified in plans. Sufficient tempered make-up au (at least 55° F) shall be provided and interlocked with ventilation equipment. (Minnesota Building Code 1346.0508, Minnesota Rule, part 4626.1475) 9. Three-Compartment Sink: Eagle, Model 414-16-3-18RL Provide a three-compartment sink(s) for this establishment with dual integral drain boards. (Minnesota Rule, part 4626.0505, item B(10), 4626.0650, 4626.0680 and 4626.0685) Hoban Korean Restaurant Food and Beverage Equipment Plan No. 080681 Page 5 June 9, 2008 Sink bowls shall be adequately sized for the largest utensil to be washed in three-compartment sink. (Minnesota Rule, part 4626.0680) Provide approved racks, shelves or dish tables for air drying of equipment and utensils next to the ware wash sink. (Minnesota Rule, part 4626.0680 and 4626.0685) Provide approved sanitizer test kit(s) at the three-compartment sink. (Minnesota Rule, part 4626.0715) 10. Dish Machines: No specifications submitted for dish machine, listed as existing, but exhaust hood being provided as new. Provide specifications on dish machine to plan reviewer. High Temperature Sanitizing Machines: High temperature ware washing machines shall be designed with appropriate temperature requirements and volume of hot water. (Minnesota Rule, part 4626.0505, 4626.0785, 4626.0795, 4626.0800, 4626.0805 and 4626.1015) Dish machine shall meet design specifications of manufacturer. (Minnesota Rule, part 4626.0755) Conversion of a high-temperature sanitizing ware washing machine to chemical sanitizer may void NSF certification for equipment. Consult an approved fabricator as to application. (Minnesota Rule, part 4626.0505) Chemical Sanitizer: Chemical sanitizer machine, including under-counter machines, shall be installed with a visual or audible alarm to alert user that sanitizer concentration is low. (Minnesota Rule, part 4626.0805, item D) Provide a test kit to measure the chemical sanitizer strength in chemical ware washing machine. (Minnesota Rule, part 4626.0715) Ware Washing Machine: High temperature sanitizing ware washing machines shall have space for a minimum of three racks for air-drying utensils. (Minnesota Rule, part 4626.0685) Chemical sanitizing ware washing machines shall have space for a minimum of five racks for air- drying utensils. (Minnesota Rule, part 4626.0685, item C) Drain boards where clean utensils are drying shall be protected from splash from other sources (i.e. near a hand sink). (Minnesota Rule, part 4626.0955 and 4626.0960) 11. Food Preparation Sink: Eagle, Model 414-16-2-24, double basin with drain boards. Hoban Korean Restaurant Food and Beverage Equipment Plan No. 080681 Page 6 June 9, 2008 12. Hand sinks: Band sink proposals for change on plumbing plan are not approved. Provide a separate hand washing sink for each food service, food preparation, utensil washing areas and toilet rooms. (Minnesota Rule, part 4626.1095) All hand sinks shall be provided with hand cleanser, single-service toweling and nail brush. (Minnesota Rule, part 4626.1440 and 4626.1445) Each hand washing sink shall provide water at a temperature of at least 110° F through a mixing valve or a combination valve. (Minnesota Rule, part 4626.1050) 13. Walls - General Requirements: Wall surfaces in splash zones or high moisture areas such as ware washing, food preparation, hand sink and janitorial sink areas, etc. shall be finished with smooth, light colored, durable, non- absorbent materials to the ceiling. (Minnesota Rule, part 4626.1325) Approved materials include: a. A fiberglass re-inforced panel (FRP) specified for kitchen, b. Ceramic the that is smooth, cleanable and light colored for food line and toilet rooms. c. Stainless steel or equivalent materials shall be installed behind cook line. 14. Floors - General Requirements: Floors in kitchens, bars, other rooms where food is stored, prepared or washed, employee dressing or locker rooms, toilet rooms and janitorial rooms shall be smooth, non-absorbent, durable and easy to clean. (Minnesota Rule, part 4626.1325) Approved materials include: quarry the (kitchen), ceramic the (food Be and toilet room)installed on a smooth, concrete surface. (Minnesota Rule, part 4626.1720) Epoxy or polyurethane base grout shall be utilized. (Minnesota Rule, part 4626.1720) A four inch integral base cove ('/< inch radius minimum) constructed of the same materials as the floor shall be installed at the floor/wall junctions. (Minnesota Rule, part 4626.1345) Buffet tables, salad bars and other similar food holding or preparation areas located in the customer area shall be surrounded with an approved flooring material to a distance of 3 feet from the equipment or operation area. (Minnesota Rule, part 4626.1325 and 4626.1350) Quarry Tile: Grout shall be recommended by manufacturer for food service application. (Minnesota Rule, part 4626.1335 and manufacturers' recommendations) Non-slip quarry tile shall not impede ability to clean floors. (Minnesota Rule, part 4626.1335) Non-slip quarry tile may not be located underneath equipment. (Minnesota Rule, part 4626.1335) Hoban Korean Restaurant Food and Beverage Equipment Plan No. 080681 Page 7 June 9, 2008 All tile and grout shall be sealed per manufacturers' recommendations. (Minnesota Rule, part 4626.1335) Ceramic Tile: A copy of the material specifications shall be submitted for review and approval before installation. (Minnesota Rule, part 4626.1720) All tile and grout shall be sealed per manufacturers' recommendations. (Minnesota Rule, part 4626.1335) 15. Ceilings - General Requirements: No identification on the specified ceiling tiles, SAT-1 or SAT-2, neither are approved for installation. Provide specifications to plan review for approval prior to purchase. Ceilings in kitchens, bars and bar service areas, other rooms where food is stored, prepared, or washed, toilet rooms and janitorial rooms shall be smooth, non-absorbent, durable and easy to clean. (Minnesota Rule, part 4626.1325 and 4626.1370) Acceptable materials include: a. Vinyl coated acoustic ceiling panels; b. Semi-gloss painted gypsum board (washable); c. Light in color; d. Smooth in texture; and e. No exposed rafters, bar joists or trusses are permitted. 16. Janitorial Areas - General Requirements: Provide utility sink or curbed cleaning facility with a floor drain for cleaning mops and for the disposal of mop water or similar liquid wastes. (Minnesota Rule, part 4626.1080 and 4626.1485) Janitorial areas shall have FRP, ceramic tile or equivalent, stainless steel or cleanable block walls in the splash area. (Minnesota Rule, part 4626.1325) Unfinished gypsum wallboard is not acceptable in the janitorial area. (Minnesota Rule, part 4626.1325) Provide mop hanger in janitorial area. (Minnesota Rule, part 4626.1540) Provide vacuum breakers at all threaded hose bibs. (Minnesota Rule, part 4626.1060 and 4626.1085) Chemical or detergent dispensers shall provide appropriate backflow prevention devices. (Minnesota Rule, part 4626.1085) Hoban Korean Restaurant Food and Beverage Equipment Plan No. 080681 Page 8 June 9, 2008 17. Plumbing - General Requirements: All plumbing plans shall be approved by the Minnesota Department of Labor and Industry (DOLI) or delegated agent. Submit complete plans for review to that department. (Minnesota Rule, part. 4626.1040 and 1045) Contact City of Eagan, Scott Peterson at 651-675-5675 for inspections. A separate on-site inspection will be conducted by the Minnesota Department of Labor and Industry plumbing inspector or delegated agent to determine compliance with the Minnesota Plumbing Code. (Minnesota Plumbing Code, Chapter 4715.3130) Contact City of Eagan, Scott Peterson at 651-675-5675 for inspections. All plumbing equipment shall be installed in accordance with the Minnesota Plumbing Code for a commercial establishment. (Minnesota Rule, part 4626.1045) All pipe chases that pass through walls shall be tightly sealed and covered. (Minnesota Rule, part 4626.1340) All utility pipes shall be enclosed in walls or ceiling. (Minnesota Rule, part 4626.1340) All hot water generating equipment (water heaters) shall be constructed to meet NSF standards and be manufactured by an authorized fabricator. (Minnesota Rule, part 4626.0505) All hot water generating equipment (water heaters) shall be of adequate capacity to meet the needs of the anticipated demand of the establishment. (Minnesota Rule, part 4626.1025) Provide an approved stand (on 6 inch legs) from the manufacturer in the food preparation or dish wash area for the water heater and water softener. All threaded hose bibs shall utilize an approved vacuum breaker per Minnesota Plumbing Code requirements. (Minnesota Rule, part 4626.1085) Floor sinks shall not be located directly underneath food equipment and shall be readily accessible for cleaning. (Minnesota Rule, part 4626.1080) For the wok station. 18. Grease Interceptor Installation: Ensure grease trap/grease interceptors are sufficiently sized. (Minnesota Rule, part 4626.1185) Each interceptor and separator shall be so installed that it is readily accessible for removal of cover, servicing and maintenance. (Minnesota Rule, part 4626.1195) Interceptors and separators shall be maintained in efficient operating condition by periodic removal of accumulated grease, scum, oil, or other floating substances, and solids, deposited in the interceptor or separator. (Minnesota Rule, part 4626.1280) Hoban Korean Restaurant Food and Beverage Equipment Plan No. 080681 Page 9 June 9, 2008 19. Lighting - General Requirements: Provide effective shielding, such as plastic shields, plastic sleeves with end caps, shatterproof bulbs and other approved devices for all lighting fixtures in area of exposed food, clean equipment, utensils, and linens, or unwrapped single service and single use articles. (Minnesota Rule, part 4626.1375) Food preparation areas in which food or beverages are prepared, utensils are washed shall provide a minimum of 50 foot-candles of light measured 30 inches above the floor. (Minnesota Rule, part 4626.1470) Ventilation hoods and other areas where safety is of concern shall provide at 50=foot-candles of light at the working surfaces. (Minnesota Rule, part 4626.1470) Install a sufficient number of vapor proof light fixtures in the walk-in cooler and/or freezer to provide a minimum of 10 foot candles measured at 30 inches above the floor. (Minnesota Rule, part 4626.1470) Food and utensil storage rooms, toilets, locker rooms, dressing rooms shall be provided with at least 30 foot candles measured at 30 inches above the floor. (Minnesota Rule, part 4626.1470) 20. Restrooms - General Requirements: All restrooms shall be provided mechanical ventilation. (Minnesota Rule, part 4626.1475) All restroom doors shall be self-closing. (Minnesota Rule, part 4626.1390) Changing tables in restrooms shall be securely mounted and safety rated by the manufacturing company. (Minnesota Rule, part 9503.0155, subpart 18, item D) All restroom hand sinks shall be stocked appropriately. (Minnesota Rule, part 4626.1440, 4626.1445 and 4626.1450) Restroom walls shall have FRP or ceramic tile to a minimum of four (4) feet in height. (Minnesota Rule, part 4626.1325) Restrooms shall have proper base cove with materials similar to flooring. (Minnesota Rule, part 4626.1345) 21. Other Code Requirements: All other approvals from local units of government shall be obtained prior to construction beginning. This includes building construction inspections, zoning approvals or other regulatory approvals. (Minnesota Rule Chapter 1302, Construction Approvals) Obtain an electrical inspection from the Minnesota Electrical Licensing and Inspection. All electrical systems must comply with the currently adopted edition of National Electrical Code. (Minnesota Statute, part 326.244) Contact Mark Anderson at 952-445-2840 for inspections. Hoban Korean Restaurant Food and Beverage Equipment Plan No. 080681 Page 10 June 9, 2008 Comply with the Minnesota Clean Indoor Air Act (MCLAA). (Minnesota Rule, part 4626.1820) Lockers or other suitable facilities shall be provided for the orderly storage of employee's clothing and other possessions. (Minnesota Rule, part 4626.1480) Lockers or other suitable facilities shall be located in a designated area where contamination of food, equipment, utensils, liner and single-service and single-use articles cannot occur. (Minnesota Rule, part 4626.1480) Sincerel , Lau seby, REHS, Plan Revie Environmental Health Services Section P.O. Box 64975 St. Paul, Minnesota 55164-0975 laura.husebv@,health.state.mn.us Chaska Investment September 8, 2006 City of Eagan Building inspections Department 3930 Pilot Knob Road Eagan, Minnesota 55122 Gentlemen: As owner of Silver Bell Center (1969-1989 Silver Bell Road), we recognize the building to be 111-B, mixed occupancy non-separated between occupancies (M, B and A2). Sincerely, o?Ul. 2?nI? Ted W. Tinker TWT/jmm SFP 1 I ?nns 9531 West 78th Street • Suite 350 •. Eden Prairie, Minnesota 55344 Telephone (952) 835-4111 Fax (952) 835-6733 E-mail: wallingfordproperties.net CITY OF EAGAN 3830 PILOT KNOB ROAD EAGAN, MN 55122 PHONE: (612) 454-8100 }2 NX-x FOR CITY USE ONLY PERMIT # RECEIPT # DATE: 9 RKS;kX"W PLEASE COMPLETE UPPER PORTION ONLY FOR SINGLE FAMILY DWELLINGS & TOWNHOMES/CONDOS WHEN PERMITS ARE REQUIRED FOR EACH UNIT. -------------- WORK DESCRIPTION NEW CONST ADD ON REPAIR OWNER NAME: SITE ADDRESS: LOT: BLOCK SUBD. INSTALLER: ADDRESS: CITY: PHONE #: IGNATURE OF PERMITTEE COMPLETE THE FOLLOWING: NO. FIXTURES EA. ADD-ON MINIMUM 15.00 SHOWER 3.00 WATER CLOSET 3.00 BATH TUB 3.00 _ LAVATORY 3.00 KITCHEN SINK 3.00 LAUNDRY TRAY 3.00 HOT TUB/SPA 3.00 WATER HEATER 3.00 FLOOR DRAIN 3.00 GAS PIPING OUT. (MINIMUM - 1) 3.00 ROUGH OPENINGS 1.50 OTHER _ _ WATER SOFTENER 5.00 _ PRIVATE DISP. 15.00 U.G. SPRINKLER 3.00 TOTAL SUBTOTAL $ ST. SURCHARGE .50 TOTAL: CbMMERG?AL/INDUSTRIAL;PLEASE COMPLETE THIS PORTION FOR ALL COMMERCIAL/INDUSTRIAL BUILDINGS AND MULTI-FAMILY BUILDINGS WHEN SEPARATE PERMITS ARE NOT REQUIRED FOR EACH DWELLING UNIT. CONTRACT PRICE: '?2©a ? o d OWNER NAME: (?_N??LSrvgS ?'£STli?'?7,y1 q ? SITE ADDRESS: S JUl?YC/f ecc ll CE,'V?t£? LOT: BLOCK / SUBD. _l1GPit/4? C??E L(?G. INSTALLER: JI/?y ?J/(nNl l?•./ ?o7?SC1 ?'? ADDRESS: Sj/lcj CITY: L? TTi L /G 1 ?CIvAg ov ZIP: PHONE #: 1cc1_6 CITY OF EAGAN ZIP: FEES It OF CONTRACT FEE. STATE SURCHARGE - $.50 FOR EACH $1,000 OF PERMIT FEE. $25.00 MINIMUM FEE. © CONTRACT PRICE x 18 $5 STATE SURCHARGE $ 5 v TOTAL: $1 X'5• 6 zI (SIGNATUR 1 i 1985 BUILDING PERMIT APPLICATION - CITY OF EAGAN NOTE: ALL CONTRACTORS MUST BE LICENSED WITH THE CITY OF EAGAN r? ( INCLUDE 2 SETS OF PLANS 3 CERTIFICATES OF SURVEY GAMMF,12C- < 1 SET OF ENERGY CALCULA IONS To Be Used For: /'Filr7 m ?C I n Valuation: ? 2:,aCO• -' Date: Site Address: OFFICE USE ONLY Lot: Block Sect/Sub Erect Occupancy rr Remodel Zoning Parcel # O-D -0 1 D O / Repair Type of Const -y Enlarge # of Stories Owner Yy?Du /ec #41718 Ma? Gl t e Move Length Demolish Depth Address -W tl ?3d://Pr Ala e Grade Sq Ft City/Zip Code A" ----------------------------------- Phone k-A - ?? 756 APPROVALS Contractor ?Ir ?4a ? e, Assessments Permit ?zl ea Water/Sewer Surcharge ?r-Address Police Plan Review Fire SAC City/Zip Code Engr Water Conn Planner_3 p l' Water Meter Phone Council d it Bldg Off3 Parks Arch./Engr. Y/aq, crd?4. APC Treatment Pl Variance Address / 7i2/" /YH Glre /? 1? TOTAL City/Zip Code NCY? a/?vyJ SS//Z Phone # 63/ ' X7 68 // / ' L90 1991 BUILDING PERM T APPLICATION CITY OF EAGAN SINGLE FAMILY DWELLINGS MULTIPLE DWELLINGS COMMERCIAL 2 SETS OF PLANS 2 SETS OF PLANS 2 SETS OF ARCHITECTURAL 3 REGISTERED SITE SURVEYS REGISTERED SITE SURVEYS - 6 STRUCTURAL PLANS 1 SET OF ENERGY CALCULATIONS (CHECK WITH BLDG. DEPT.) 1 SET OF SPECIFICATIONS 1 SET OF ENERGY CALCULATIONS 1 SET OF ENERGY CALCS _# OF RENTAL UNITS _# OF FOR SALE UNITS PENALTY APPLIES WHEN: TYPING OF PERMIT IS REQUESTED, BUT NOT PICKED UP BY LAST WORKING DAY OF MONTH IN WHICH REQUEST IS MADE. LOT CHANGE IS REQUESTED ONCE PERMIT IS ISSUED. NOTE: ADDRESSES FOR CORNER LATS - CONTRACTOR/HOMEOWNER MUST DESIGNATE WHICH ADDRESS IS DESIRED. NO CHANGES WILL BE ALLOWED ONCE BUILDING PERMIT IS ISSUED PROCESSING TIME FOR SEWER 6 WATER PERMITS IS TWO DAYS ONCE A PERMIT HAS BEEN COMPLETED. PERMIT MUST SHOW A LICENSED PLUMBER. To Be Used For: Valuation:= Date: Site Address ,/f/G/^4-=// A OFFICE USE ONLY Lot Block /%??/ FE Occupancy _ Bldg. Permit 117,00 6 Zoning Surcharge 5)00 Parcel/Sub 1 A41. I Actual Contt Plan Review Allowable SAC, City Owner / # of stories SAC, MWCC Water Conn. Address h o/ .k /Y ac-1 AlAt Al At Depth Water Meter S.F. Total Acct. Deposit City/Zip Code Footprint S.F. S/w Permit Phone (p Z )d U On site sewage S/W Surcharge Treatment Pl. ? ' - On site well Road Unit Contractor q / Ctlt ( !7/JS// (?74 MWCC System Park Ded. /? City water Trail Ded. Address/??? ,S / o. /C Ob f PRV Copies ,.v D Booster Pump City/Zip Code SUBTOTAL APPROVALS _ Penalty Phone Planner Lot Change Council TOTAL 113,00 Arch./Engr. Bldg. Off. Variance Address City/Zip Code Phone # Sewer/Water Licensed Contr. agrees that all work shall be done in accordance with (Signs ure of contractor) all applicable State of Minnesota Statutes and City of Eagan Ordinances. spa u,l.tu;ncu PARKOS CONSTRUCTION CO., INC. ri ? 1010 S. Robert Street s 1 n q JIF %1" wtsl ST. PAUL, 55H8 ---- (612) 455-003 031 A Licensed, Bonded & Insured Contractor PROPOSAL SUBMITTED TO PHONE DATE Ying Fok STREET JOB NAME Silver Bell Center CITY. STATE AND ZIP CODE JOB LOCATION Eagan, MN 55121 Ram p ARCHITECT DATE OF PLANS JOB PHONE None We hereby submit specifications and estimates for: 3... Install new white glassboard from floor to ceiling in men's and women's bathrooms. E. Miscellaneous: 1. Supply permit. 2. Clean up debris resulting -.from -ou-r work and haul away. NOTE: Owner to choose color and style of vinyl wall covering. There is ............... ... .... an..a.llowance-of $7.00--per-yard-materials figured in bid price. Owner to choose color and style of 1/8" wood paneling w ith an .....a.llowance,of-$12..00 --per-,sheet --figured in bid price. - _ .._.. _t3e 1 .... . ...... _ ......._...... ....... ....... ....._....._ .............. ............. ..... _ ..... ... _ _.... __ _ _ ....... Bit ItrapaSt hereby to furnish material and labor - complete in accordance with above specifications, for the sum of: Nine thousand, four hundred & thirty nine dollar s------ dollars($ 9,439_nn ). Payment to be made as follows: 508 down payment; 40% progress payment; 108 upon completion of our warle- If this bid is acceptable, sign o All material is guaranteed to be as specified. All work to be completed in a workmanlike Authorized manner according to standard practices. Any alteration or deviation fmm above specific.. $ignatUle l i i i t d b eet ?? iaw" •'-? * t m- tit y upon wr en or ers. and w ecome an tons nvolving extra costs will be exKumd on t ll some charge over and above the estimate. All agreamem, contingent upon strikes. accidents Note: Ben Mergens 15 pro posal may or delays beyond our control. Owner to carry fire, tornado and other lrecessary insurance. our workers am fully covered by Workmen's Compensation Insurance. withdrawn by u not accepted in 'Ph i r w days. Arrepta tre of 1rapsal -The above prices, specifications and conditions are satisfactory and are hereby accepted. You are authorized Signature to do the work as specified. Payment will be made as outlined above. Date of Acceptance: Signature raWYLI rat) PLEASE COMPLETE FOR ALL COMMERCIAUINDUSTRIAL BUILDINGS. ALSO COMPLETE FOR APARTMENT BUILDINGS OR OTHER MULTI-FAMILY BUILDINGS WHEN SEPARATE PERMITS ARE NOT REQUIRED FOR EACH DWELLING UNIT. ----------------------------- DATE: CONTRACT PRICE: $ NEW BUILDING INTERIOR IMPROVEMENT WORK DESCRIPTION: 1) T??? fi yocd - ??X6?!v s7z' FEES 1% OF MOMM FEE $ lS ..>5 PROCESSED PIPING: $25.00 MINIMUM FEE: $25.00 STATE SURCHARGE $.50 FOR EACH $1,000 OF FEE. -*FeB' TOTAL $ ?? O 9 SITE ADDRESS: po'a OWNER NAME: TELEPHONE #: 6(5a-,34147 TENANT NAME: (IMPROVEMENTS ONLY 11d ???? GNES /9?/?i9?7? INSTALLER: CITY: l?IlJ IS STATE: /J?i? . ZIP CODE: -'`-? TELEPHONE #:?3 GN URE OF PERMITTEE CITY INSPECTOR 1994 MECHANICAL PERMIT (COMMERCIAL) CITY OF EAGAN 3830 PILOT KNOB RD EAGAN MN 55122 (612) 6814675 1994 MECHANICAL PERMIT (RESIDENTIAL) CITY OF EAGAN 3530 PILOT KNOB RD EAGAN MN 55122 (612) 681-4675 PLEASE COMPLETE FOR SINGLE FAMILY DWELLINGS. ALSO, FOR TOWNHOMES AND CONDOS WHEN PERMITS ARE REQUIRED FOR EACH UNIT. NEW CONSTRUCTION ADD-ON A/C ADD-ON FURNACE FIREPLACE INSERT DATE FEES HVAC: 0-100 M BTU $ 24.00 ADDITIONAL 50 M BTU 6.00 GAS OUTLETS (MINIMUM 1 @ s3.oo EACH) ADD-ON/REMODEL (ExIsTING coNsTRucnON) $ 20.00 STATE SURCHARGE .50 TOTAL SITE ADDRESS: OWNER NAME: TELEPHONE #: INSTALLER: ADDRESS: CITY: STATE: ZIP CODE: TELEPHONE #: SIGNATURE OF PERMITTEE fit 'S RAINVILLE - CARLSON iNc Sheet Metal & Roofing "Since 1924" February 14, 1994 RAINVILLE-CARLSON INC. 2929 LYNDALE AVE. S. MINNEAPOLIS, MN 55408 (612) 823-5229 FAX 823-5220 Department of Inspections 3830 Pilot Knob Road Egan MN 55122 Mr. Bob Wieken, The restaurant at 1989 Silver Bell Road was formally called The Hong Kong Restaurant. The new owner has requested that Rainville Carlson install a new hood. At the time we inspected the premises we noticed that there was no make-up-air to the existing hood. Our proposal to the owner and the city of Egan is to install a new hood, 6' 0" long by 4' 0" wide, online with the existing 8' 0" long by 4' 0" wide hood. We propose to install a rooftop direct fired gas make-up-air unit to comply with Minnesota state code. This unit will supply the required amount of outside air for both hoods and temper it to code requirements. Enclosed are our plans,specifications, and permit application for your approval. If you have any questions please contact me at 823-5229. Thank you ainvil'? Carlson, Inc. oe Peasha Estimator not 1o scale roof line new make-up-air unit 3500 C.F;M. 378,000 B.T.U./ hr. 100% outside air O O 6 ceiling diffusers ® 583 c.f.m, em new hood behind 4' x 6' 4' x 8' existing hood and exhaust fan ( side elevation ) Hoban Restaurant 1989 Silver Bell Rd. Egan Roinville-Carlson Inc. 2929 Lyndale Ave. So. IN- 594OR back door 4'-0" 0 L N Drawing not to scal 0 (D bloke-up-air unit on roof -------------- ----------- - mens womens exhaust to new fan on roof 0 L a? TN 1 exhaust to existing fan on roof Kitchen Area Hoban Restaurant ( plan view 1989 Silver Bell Rd. Restaurant Seating Area Egan Rainville-Carlson In 2929 Lyndole Ave. So. P,1 11 .,jr", existing exhaust fan new exhaust ion intake air hood 0 8' - 0" 6' - 0" A existing 8' x 4' hood not to scale new 6' x 4' hood new make-up-air unit 3500 c.f.m. 100% outside air Hoban Restaurant 1989 Silver Bell Rd. Egan Rainville- Carlson Inc. 2929 Lyndale Ave, So, Mnls. 55408 PLEASE COMPLETE FOR ALL COMMERCIAUINDUSTRIAL BUILDINGS. ALSO COMPLETE FOR APARTMENT BUILDINGS OR OTHER MULTI-FAMILY BUILDINGS WHEN SEPARATE PERMITS ARE NOT REQUIRED FOR EACH DWELLING UNIT. DATE: CONTRACT PRICE: NEW BUILDING X INTERIOR IMPROVEMENT WORK DESCRIPTION: ra ? 5110 ve 3 FEES 1% OF " FEE $ PROCESSED PIPING: $25.00 MINIMUM FEE: $25.00 STATE SURCHARGE $.50 FOR EACH $1,000 OF MRWT FEE. 6-a TOTAL $ a9S SITE ADDRESS: S /",- 13e (/ OWNER NAME: TELEPHONE #: TENANT NAME: (MPROVEMENrS ONLY) ?O /JQl?1 /2es /A INST. CITY: S% f/ o u STATE: /?7/(/ ZIP CODE:` ^S /O? TELEPHONE #: ?l' 7® SIGNATURE OF PERMITTEE CITY INSPECTOR ,e 1994 MECHANICAL PERMIT (COMMERCIAL) CITY OF EAGAN 3830 PILOT KNOB RD EAGAN MN 55122 (612) 681-4675 PLEASE COMPLETE FOR SINGLE FAMILY DWELLINGS. ALSO, FOR TOWNHOMES AND CONDOS WHEN PERMITS ARE REQUIRED FOR EACH UNIT. NEW CONSTRUCTION ADD-ON A/C ADD-ON FURNACE FIREPLACE INSERT DATE FEES HVAC: 0-100 M BTU $ 24.00 ADDITIONAL 50 M BTU 6.00 GAS OUTLETS (MINIMUM 1 @ $3.00 EACH) ADD-ON/REMODEL (EXISTING CONSTRUCTION) $ 20.00 STATE SURCHARGE .50 TOTAL SITE ADDRESS: OWNER NAME: TELEPHONE #: INSTALLER: ADDRESS: CITY: STATE: ZIP CODE: TELEPHONE #: SIGNATURE OF PERMITTEE 1994 MECHANICAL PERMIT (RESIDENTIAL) CITY OF EAGAN 3830 PILOT KNOB RD EAGAN MN SS122 (612) 6814675 r 0 minnesota department of health 717 s.e. delaware st. (612) 296.5221 minneapolis 55440 April 21s 1980 Mr. Fred Lee Wver b 5by*" Ce_M Highway 13 and Sliver Bell Road L'agans Minnesota 33122 Dear Mr. LM Res Plumbing for Lee's Bar 15-Q We are enclosing a copy of our report covering an examination of plans and specifications on the above-designated project. Your attention Is directed to the attached statement pertaining to Inspection of the plumbing, It is Important that we receive the Information indicated in order that the necessary Inspection may be made. ndards The plans and specifications appear be in general comple at l??m?m with 0 with of this Department. When the project Jim Witkowski, Sanitarian in our Metropolitan District Office In Minneapolis, in order that he may make final inspection, A set of the identified plans and specifications Is being returned to you. If you have any questions In regard to the Information contained in this reports piease contact Dick Clark at (612) 296-3327. Yomnrs very trwiy, Gary L. Exeunds P.E.s Chief Section of Water Supply and General Engineering pncloswres ccs Dale Petersen Eagan Plumbing inspector ? o r ; i an equal opportunity employer qW® MINNESOTA DEPARTMENT OF HEALTH Division of Environmental Health REPORT ON PLANS Plans and Specifications on Plumbing for Lee's Bar B-0, Location Eagan Date Examined April 9, 1980 Prepared and Submitted by Fred Lee, Silver Bell Shopping Center Higbway li and Silver Bell Road Eagan, Minnesota 55122 Date Received March 25, 1980 Plan File No. A-4903 ownership - Fred Lee, Silver Bell Shopping Center Highway 13 and Silver Bell Road, Eagan, Minnesota 55122 Scope - This examination is limited to the design of this particular project only and insofar as the provisions of the Minnesota Plumbing Code, as amended, apply and does not cover the water supply or sewerage system to which this plumbing system is connected. Conclusion These plans and specifications comply with the provisions of the Minnesota Plumbing. Code, and are recommended for approval with the understanding as stated in the preceding paragraph, and with the usual reservations as stated on the appended sheet entitled, "Information Relative to Plan Examination." Richard D. Clark, P.E. Public Health Engineer Section of Water Supply and General Engineering 8 MINNESOTA DEPARTMENT OF HEALTH Division of Environmental Health Information Relative to Plan Examination The examination of plans and specifications for water supply and sewerage systems (Regulation MHD 136(x)), plumbing systems (Regulation MHD 139(a)(1)), and swimming pools (Regulation MHD 141(c)), is made to provide information concerning the sanitary features of projects presented for consideration in accordance with the above regulations of the Commissioner of Health. The approval of such plans is given upon the supposition that the survey and other data on which the design is based are correct, and that necessary legal authority has been obtained to construct the project. The responsibility for the design of structural features and the efficiency of equipment must be taken by the engineer or architect who designs the project. Water supply plans are examined with regard to the location, construction and operational features of the design and maintenance of all parts of the system which may affect the safety and sanitary quality of the water. Examination is based on the standards of this Department. Plans of sewage disposal systems considered by this Department are limited to those systems that can utilize soil absorption. They are examined with regard to the features of design which concern location, construction, operation and maintenance of the system and which may affect the public health. The examination is based upon information contained in the bulletins entitled "Tentative Standards for Design of Small Sewage Works," July 1962, and the recommended "Ordinance and Code Regulating Individual Sewage Disposal System," 1971. Plans on plumbing systems are examined only insofar as the provisions of the Minnesota Plumbing Code apply. Swimming pool plans are examined with regard to the features of location and design which may affect the safety and sanitary quality of the water for public bathing. The examination is based upon Regulation MHD 141, Public Swimming Pools. The Commissioner of Health reserves the right to withdraw his approval of plans if construction of the project is not undertaken within a period of two years. The fact that plans have been approved by the Commissioner of Health does not necessarily mean that recommendations for alterations or additions may not be offered at some later time when changed conditions or advanced knowledge make improvements necessary. BEA BLOMOUIST MAYOR THOMASEGAN JAMES A. SMITH JERRYTHOMAS THEODORE WACHTER COUNCIL MEMBERS June 18, 1982 Lee's Bar-B-Q Silverbell Center 1989 Silver Bell Road, Eagan, MN 55122 THOMASHEOGES .? CITY AOMINISTRATOR EUGENE VAN OVERBEKE CITY OF =EAGAN CITY CLERK h• ? SPILO 1K OBn ROAD P`O 80821199 EAGANr MIEN N ESOTA ??5112? 5 .' um PHONE '4 -8100 "y4 y. r.. l 2Y tlN. s y Re: Restaurant at 1989 Silver Bell Road, Eagan (Lot 1, Block 1, Silverbell Center) To whom it may Concern: The City of Eagan Electrical Inspector has received a complaint in regard to spotlights installed over your entrance in the overhang area. These lights are in violation of the Electric Code and were installed illegally without a permit or inspection and by unlicensed people. The lights are hazardous and must be removed within 72 hours. Bill Akins Electrical Inspector THE LONE OAK TREE ... THE SYMBOL OF STRENGTH AND GROWTH IN OUR COMMUNITY. ,4 2 007 .COMMERCIAL BUILDING PERMIT APPLICATION City Of Eagan 37, go5o D 3830 Pilot Knob Road, Eagan Mn 55122 Telephone # 651-675-5675 LC- ?{ imESS>4 ?E ? Plans are considered public information unless you state they are trade secret and why,,\ t yt • Structural Plans (2) sets • Civil Plans (2) • Certificate of Survey (1) • Code Analysis (1) • Project Specs (1) • Spec Insp & Testing Schedule (1) "' • Soils Report (1) • Meter size must be established 1 l 1 l 1 b • SAC determination - call 651-602-1000 ** Contact Buildir *** Permitfornew • Soils Report (1) • Certificate of Survey (1) • Structural Plans (2) • Architectural Plans (2) sets • HVAC units req'd. on bldg elev. / site plan • Civil Plans (2) • Landscaping Plans (2) • Code Analysis (1) " • Energy Calculations (1) " • Emergency Response Site Plan (1) • Spec. Insp. & Testing Schedule (1) " • Electric Power & Lighting Form (1) " • Project Specs (1) • Master Exit Plan (1) • SAC determination - call 651-602-1 000 • Fire Stopping Submittals • Fire Suppression/Alarm Form • Architectural Plans (2) sets • Code Analysis (1) " • Project Specs (1) • Key Plan (1) • Master Exit Plan (1) • Energy Calculations (1) not always- • Elec. Power & Lighting Form (1) not always" • Meter size must be established-if applicable • SAC determination -call 651-602-1000 at 651-201.4500 for details regarding food & beverage or lodging facilities. :ions to see if it is required and for a sample. or addition will not be processed without Emergency Response Site Plan. Date 1 / 30 i '92 Construction Cost P S(o, qoO. ? Site Address 198q 5: /yar 132!! /coaa Unit/Ste # Tenant Name A", jlQS ?a z. rz++t? Former Tenant Name Alm r-ona.w% Description of Work zn 1-¢r io i- ?a n??e P/?X/ppms,on ` Property Owner d tta51`i 7v1V257i3t?x Limr .r(? pa,r4. Telephone # (y51) 835_-4t// /Owner x " 8 Applicant is: Contractor 31 - f ll I Contact #: ( 957- Contractor Wa-111"&-ek P?c /a,.¢/--les ?o • / /? To- -T t AK.a o- Address 96-3/ -7f "? s1. #35i?' City Egan ?rc? rrr c State /7'1n• Zip 5534°f Telephone#(95-2) 8.35-411 l Arch/Engr ItiLL CJ I Y An PCYS a r1 /tZGN/1FL wL ?fISO?T/UN Registration # 7. 2- L S5 Address 90/ /11o rah -fh ireP S t. 2 z v city /'f'Q !$ . State Intl. Zip 55r1O l Telephone # (6/i) `f3 b - V03 'D ? eT 4i?L Licensed plumber installing new sewerlwater service: Phone #: () I hereby apply for a Commercial Building Permit and acknowledge that the information is complete 11 be in conformance with the ordinances and codes of the City of Eagan and the State of MN Statutes; I under application for a permit, and work is not to start without a permit; that the work will be in accordance work which requires a review and app ovalpf plans, -Pce W, T+VIKa,- VJ, Applicant's Printed Name Applicant's Signature an ills only $eNapproved plan in case of JA 3 0 2008 Sub Types ? 01 Foundation ? 14 Apartments ? 15 Lodging ? 25 Miscellaneous Work Types ? 31 New ? 32 Addition ? 33 Alteration ? 34 Replacement Valuation $7000 Plan Rev 100% `? 25% _ SAC Units t< Nbr. of Units Nbr. of Bldgs Tf Fire Sprinklered Required Inspections Footings (new bldg) Footings (deck) Footings (addition) Foundation _ Drain Tile Driveway Apron DO NOT WRITE BELOW THIS LINE ? 26 Public Facility ? . 30 Accessory Building y( 27 Commercial/Industrial ? 32 Ext Alt-Apartments ? 28 Greenhouse ? 34 Ext Alt-Commercial ? 29 Antennae ? 35 Ext Alt-Public Facility ? 37 Nail Salon 35 Int improvement ? 38 Demolish (Interior) ? 44 Siding ? 36 Move Bldg. ? 42 Demolish (Foundation) ? 45 Fire Repair ? 37 Demolish (Bldg)' ? 43 Reroof ? 46 Windows/Doors 'Demolition Building -Give PCA handout to applicant Type of Const Width Occupancy A Z MCES System ? Zoning City Water ? Stories Booster Pump Sq. Ft. 09 ag PRV Length Roof _ Ice Pr _ Decking Insul _ Final ? Framing Fireplace _ R.I. _ Air Test -Final Insulation _ Sheetrock _? Final/C.O. _ Final/No C.O. Other Pool _ Figs _ Air/Gas Tests _ Final Siding _ Stucco Lath - Stone Lath _ Final Windows Final CIO Inspection: Schedule Fire Marshal to be present. `/Yes _No Approved By: (!!?r,. Planning Building Inspector Base Fee 73 q-. 7, Z-s- Surcharge z 9 's-O Plan Review 4 77 .zto SAC-MCES 255rV. " SAC-City I S/W Permit - Ito G 0 . ce SMl Surcharge Treatment Plant Treatment Plant (Irrigation) Park-Dedication Trail Dedication Water Quality Water Supply & Storage (WAC) Financial Guarantee Storm Sewer Trunk Sewer Lateral Street Water Lateral Other Total 3" so.si Sewer Trunk Water Trunk Metropolitan Council i Environmental Services February 20, 2008 Dale Schoeppner Building Official City of Eagan 3830 Pilot Knob Road Eagan, MN 55122 Dear Mr. Schoeppner: The Metropolitan Council Environmental Services (MCES) Division has determined SAC for the Hoban Restaurant do Do Re Vii Karaoke to be located at Shoppes of Cedar GroveiSilver Bell.Center - 1987 2-11989 Silver Bell Road within the City of Eagan. This project should be charged 14 SAC Units, as determined below. SAC Units Charges: Restaurant (full service) - washable plates, cups, etc. Indoor seating (fixed) 62, seats @ 8 seats/SAC Unit 7.75 Indoor seating-(non-fixed) 960 sq. ft. x 80% usable space @ 15 sq. ft./seat @ 8 seats/SAC Unit 6.40 Karaoke 672 sq. ft. @ 590 sq. ft./SAC Unit 1.14 Total Charge: 15.29 Credits: Retail (3/79) 4680 sq. ft. @ 3000 sq. ft./SAC Unit 1.56 Net Charge: 13.73 or 14 The business information was provided to MCES by the applicant at this time. It is the City's responsibility to substantiate the business use and size at the time of the final inspection. If there is a change in use or size, a redetermination will need to be made. If you have any questions, call roe at 651-602-1378. Sincerely, Jessie Nye SAC Coordinator Environmental Services Division JN:kb:080220B7 cc: File, MCES Peggy Fleck, Eagan Ted Tinker, Chaska Investment Ltd w .metrocoureil.org 390 Robert Street North • St. Paul, MN 55101-1805 • (651) 602-1005 • Fax (651) 602-1477 • TTY (651) 291-0904 An Rq of Opportunity Employer City of Eap Mike Maguire MAYOR Paul Bakken Peggy Carlson Cyndee Fields Meg Tilley. COUNCIL MEMBERS Thomas Hedges CITY ADMINISTRATOR MUNICIPAL CENTER 3830 Pilot Knob Road Eagan, MN 55122-1810 651.675.5000 phone 651.675.5012 fax 651.454.8535 TDD MAINTENANCE FACILITY 3501 Coachman Point Eagan, MN 55122 651.675.5300 phone 651.675.5360 fax 651.454.8535 TDD www.cityofeagan.com THE LONE OAK TREE The symbol of strength and growth in our community. February 13, 2008 Ted Tinker Wallingford Properties Co. 9531 West 78th St. #350 Eden Prairie, MN 55344 RE: The Hoban Restaurant Tenant Improvement 1989 Silver Bell Rd Dear Mr. Tinker: We have started our review of the construction documents submitted in pursuit of obtaining a building permit for the above-referenced project. This review is not intended to be an exhaustive and comprehensive report. Unless otherwise noted, all references are to the 2006 I.B.C. It is our goal that this review will help you in complying with the applicable codes and we are, therefore, requesting that the following items be addressed: 1. Because the Hoban Restaurant is expanding, the City of Eagan is requiring that you contact Kelly Barnebey at the Metropolitan Council at (651) 602-1421 for a SAC determination. Your submittal for the building permit cannot be completed without this information. Thank you in advance for your attention to this matter. If you have any questions concerning this letter, please call me at (651) 675-5683. Sincerely, Craig Nova zyk Senior Building Inspector Crate Novaczyk From: Jon Hohenstein Sent: Friday, April 04, 2008 4:36 PM To: 'Ted W. Tinker' Cc: Craig Novaczyk; Mike Ridley; Mary Granley; Dale Schoeppner Subject: RE: Shops at Cedar Grove Building Permit Ted, With this additional information, Craig can go ahead and release the permit. As noted, we will want to final both at the same time. We can final the exterior first, but no later than the interior. Thanks for the update. Things are looking really good at the center, with the building and sign upgrades. In addition, the folks who relocated from Cedar Grove appear to be bringing along their business, so I hope that everyone is benefitting by the situation. Jon Jon Hohenstein Community Development Director City of Eagan 3830 Pilot Knob Road Eagan, MN 55122 jhohenstein@cityofeagan.com Telephone: 651-675-5653 Fax: 651-675-5694 -----Original Message----- From: Ted W. Tinker [mailto:ttinker@wallingfordproperties.net] Sent: Friday, April 04, 2008 4:29 PM To: Jon Hohenstein Subject: Re: Shops at Cedar Grove Building Permit Jon Craig Novaczyk asked that I respond to you about the balance of the work to be done at The Shoppes of Cedar Grove. First of all, the Hoban Restaurant remodel and floor plan has finally been agreed to between the Landlord and the Tenant and the job has been costed out to everyone's satisfaction. With this good news, we can finally schedule the work, determine what dates the restaurant must be closed and schedule Dean Lutterman's facade work. Upon receiving the Hoban permit, we will sign all of the construction contracts, Lease provisions and schedule ALL the work. Things can always change at the last minute but I'm confident that we've now covered all the bases. Ted ----- Original message ----- From: "Jon Hohenstein" <JHohenstein@cityofeagan.com> To: <ttinker@wallingfordproperties.net> Cc: "Craig Novaczyk" <CNovaczyk@cityofeagan.com> Sent: Friday, February 08, 2008 5:22 PM Subject: Shops at Cedar Grove Building Permit Ted, 1 I had noticed that the fagade improvements on the northeast end of the center had not been completed and was planning to contact you about that when my staff passed on that the permit for the Hoban interior improvement was in process. They also indicate that there was a notation on the permit for the exterior improvements that the last of the improvements on the Hoban end of the center would be completed at the same time as the Hoban interior. Just a quick note to ask that you confirm the timing of the completion of the exterior, so we can final that no later than the final for the interior improvement, so that all of those improvements can be done at the same time and the permits closed out. Thanks in advance for addressing this and I'll look for your confirmation as soon as you are able to get back to me. Jon Jon Hohenstein Community Development Director City of Eagan 3830 Pilot Knob Road Eagan, MN 55122 jhohenstein@cityofeagan.com Telephone: 651-675-5653 Fax: 651-675-5694 2 Protecting, maintaining and improving the health of all Minnesotans February 7, 2008 Young T. Lim --1989 Silver-Bell-Road-- Eagan, Minnesota 55122 Gentlemen/Ladies: 9 0 FEB 13 2008 Subject: REQUEST FOR ADDITIONAL INFORMATION for Food and Beverage Equipment at Hoban Korean Restaurant, Eagan, Dakota County, Minnesota, Plan No. 080681 Construction may not begin on this project. A plan approval letter and license application is not granted until all items have been received and thoroughly reviewed. A review of the plans will not begin until the items indicated below are submitted. Plans are reviewed in the order they are received. Plans are not considered received until all requested and required items are submitted. Please keep a copy of the plan submittal for reference. The following items were noted as missing from the submittal: General Plan Information Copy of plumbing plans A Copy of mechanical plans Commercial Kitchen A finish schedule for floors, basecove, walls and ceilings for all, including dining cooking area. If you need help determining acceptable construction requirements go to the following link: httl)://www.health.state,mn.us/divs/eh/food/license/summary. htm or contact Ms. Pamela Steinbach with our Metro district office at 651/632-5147. When the submitted plans review is complete, an approved letter indicating corrections, additions, or changes, will be sent to the owner/sanitarian with a license application. Please submit the above information within two weeks of the date of this letter. If we do not receive the information, the plans will be rejected. This review does not pertain to the Engineering design (i.e., plumbing, swimming pools, service connections, sewage systems). A separate report regarding the Engineering Review will be sent. General Information: 651-201-5000 • Toll-free: 888-345-0823 • TTY: 651-201-5797 • xw .health.state.mn.us An equal opportumiy employer Young T. Lim Request for Additional Information Food and Beverage Equipment Plan No. 080681 Page 2 February 7, 2008 When submitting additional information, please refer to plan no. 080681. If you have questions concerning this review, please contact me via email or at 651/201-4512 or fax the information to 651/201-4514. SAuseby, L S, Plan ew E nvironmental Health Services Section P.O. Box 64975 St. Paul, Minnesota 55164-0975 laura.husebyna health.state.mn.us LMH:jIr cc: Mr. Dirk House, Plumbing Inspector Ms. Pamela Steinbach, Minnesota Department of Health 'BALANCE REPORT JOB NAME: f?i0YX?2_ r6.1? 70$#: PERMIT #: rA0 J3 DATE: RTU. # VAV,# , Reg. # Type Reg. Neck size I CFM CFM Req. CFM F3q i 3 510 U 1 U o `\ It I Sy f 15 f©1 •` 5 I /o 5 ?I Imo" ?? D ??? I l?? I 1c 5 4 BALANCE REPORT JOB NAME: Gr 01K - - JOB #: PERMIT : CA 3 1?_ DATE. ' o R TU. # VAV. # Reg. # Type Reg. Neck size 3st CFM 2" CFM Reg. :CFM lo" loo 6 -1 00 i ?,, - l:n lo'' 00 No to I u ,ln ` ? City of Eapn 3830 Pilot Knob Road Eagan MN 55122 Phone: (651) 675-5675 Fax: (651) 675-5694 G' ------------I 1 For Of licelJse Pernlt#. ? ; 3 ?c ? Permit Fee: i Date Received: 01, ? v j I ? Staff: L-----------------I/ V 2008 MECHANICAL PERMIT APPLICATION C Gd /,6 Date: O Site Address: 1 l? ` S I \y'? r 1\ l\ 1* "C",r - 55 a-)- Tenant: be r-, ( ?.P?r?c1 1 Suite #: T?o ' N" tAgVUA4 Phone: b5\-W-24`12 Name: 1\Oyc-Y\ RESIDENT/OWNER 5 Address / City / Zip: I %1A (Z'b ?ck' h fit. , SS ??? CONTRACTOR Licensef Ulk ci- Name: Q ^ eC CLi- (? C 15 ?0' ? 1 J Address: U U City: State: ( Zip: Phone: -G Sate- 6 6?? Contact Person: J TYPE OF WORK _New _:?_Replacement _Additional -Alteration _ Demolition Description of work: NOTE. Both roof mounted and ground mounted mechanical equipment Is required to be screened by City Code. Please contact the Mechanical Inspector or one of the Planners for information on permitted screening methods. , RESIDENTIAL COMMERCIAL PERMIT TYPE Interior Improvement New Construction _ Furnace _ _ Install Piping_ Processed _ Air Conditioner _ Air Exchanger Gas _ Exterior HVAC Unit " WAC units must be screened Heat Pump _ Under / Above ground Tank C_ Install Remove) Other '" When installing/removing tank(s), call for inspection by Fire Marshal and Plumbing Inspector RESIDENTIAL FEES: $50.50 Minimum Add-on or alteration to an existing unit (includes $.50 State Surcharge) $90.50 Fire repair (replace burned out appliances, ductwork, etc.) (includes $.50 State Surcharge) $ TOTALFEE COMMERCIAL FEES: $70.50 Underground tank installation/removal OR Contract Value $ 00 x1% $50.50 Minimum (includes State Surcharge) Permit Fee • If Permit Fee is less than $1,000, surcharge is $.50. - If Permit Fee is > $1,000, surcharge increases by $.50 for each =$ State Surcharge $1,000 Permit Fee (i.e. a $1,00142,000 Permit Fee requires a $1.00 surcharge). $ TOTALFEE I hereby acknowledge that this information is complete and accurate; ttjiat the work will be in contormance with the ordinances ano as of ine ury or Eagan; that I understand this is not a permit, but only an application for a permit, and work is not to star without a permit; that the work will be in accordance with the approved plan in the case of work which requires a review and approval of plans. x RQ? ??F x if / ?://% Applicant's Printed Name Applicant's natu FOR OFFICE USE Reviewed By h / Date:O Required Inspections =Under:Grotind Rough In .AlrTest Gas?ServlceTest _In-floor Beat d Final U Use BLUE or BLACK Ink �-----------------i � For Office Use � Cl6 Ol �ll �li .. C� j Permit#: �� /(1/� 1 � � ��ED �� 5� �., � Permit Fee: 3830 Pilot Knob Road R�G � �Q�' �G i i Eagan MN 55122 Phone:(651)6T5-5675 �uN � � �Q� � �� Date Received: � Fax:(651)675-5694 C I I � Staff: i . ��J 2014 FtRE SUPPRESSION SYSTEMS PERMIT APPLICATION* Date: �"�V`�4 Site Address: �'1� �� `` � Tenant: t'��iv� ,C_o r t0.�... �C.l.�.�T ..,� �„�.� Suite#: . Name: �� Phone: � � ProperEy Q�wner Address�City/Zip: Applicant is: Owner Contractor ,.:.��,�.��,.�..��..�.�,w.—w�,�..�.M,.�.,�,.�,�, -�,�.��,�,_ Type Of WOTk Description of wo�k:� � �J�,� �,p�,��,K,,, t+y,�L�r— Construction Cost: � Estimated Completion Date: : Name: �YS,�fv�,l fi i''t'2��[�Trs"1\r'nti. License#: �' 0 /S Contractor Address:�� 1��nn�I,.�1.�. f'�,��L,j City: �� .�Lt State:�g�Zip:S'`-jf�_ Phone: LS1��- C7-��- l�(�j \� � Contact. t S Email: FIRE PERMIT TYPE WORK TYPE �,Sprinkler System(#of heads� New �Addition _Fire Pump _Standpipe �Alterations Remodel Other: Other: DESCRIPTION OF WORK: C�Commercial _Residential _Educational FEES Contract Value$_�v x.01 $55.00 Permit Fee Minimum *If contract value is LESS than$10,010,Surcharge=$5.00 -$ _ ,Permit Fee *'If contract value is GREATER than$10,010,Surcharge=Contract Value x$0.0005 -$ : Surcharge* *`*If the project valuation is over$1 million,please call for Surcharge _$_ �� TOTAL FEE 3/4"Displacement Fire Meter-$260.00 =$ Fire Meter _$ TOTAL FEE *Requirements:2 complete sets of drawings and specifcations,cut sheets on materials and components to be used I hereby apply for a Fire Suppression System permit and acknowledge that the information is complete and accurate;that the work will be in conformance with the ordinances and codes of the City of Eagan and with the Minnesota Building/Fire Codes;that I understand this is not a permit,but only an application for a permit,and work is not to start without a permit;that the work will ' accordance with the approved plan in the case of work which requires a review and approval of plans. x \ j�Cti�At. ��". 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